Grill Chef

 Situated in the heart of Chenies, just outside Chorleywood, The Red Lion is home to all who come across it. Located one hour from Kings Cross on the Metropolitan Line, or find us off of junction 18 on the M25.

With a weekly rotating line of craft beers to choose from and an extensive selection of premium spirits, cask ales and distinguished wines, you will always have something new to discover.

Our delightful seasonal menu features traditional pub classics, rich in local produce and finished with a contemporary touch. All of our dishes are freshly made to order by our wonderful team of chefs, who craft new and exciting plates every week.

Let us not forget that no country pub is complete without a quaint outdoor seating area, with views of the Chilterns’ natural beauty all around you.

 

We are looking for a passionate Grill Chef who wants to develop their career and showcase their skills. At Craft locals we offer a platform to help our Chefs grow to take their own kitchen one day.

What's in it for me? 

• Laughter and lots of fun!

• Company incentives & perks

• 50% off food & 20% off drinks in all venues

• Opportunity to design specials

• 28 days holiday

• Progression and training

• E-Learning with CPL

• Trail App, Marketman  & Surefoot to assist with development

What will my role include?

• Lead kitchen team in absence of Head Chef

• Provide guidance and training to junior Chefs

• Oversee kitchen stock and ordering

• Assist Head Chef in creating new menus

• manage food profit margins

• Ensure HACCP and all legal documents are accurate and up to date.

• Assist Head Chef is managing labour costs

Requirements?

• Enthusiastic about their work

• Experienced in Gastro pubs 

• Demonstrate great planning and organisation skills.

• Able to cost dishes

• Trained in HACCP

• Fully certified in food & safety

• Positive attitude

• Committed to food & work

• A great leader 

• Wants to progress and develop their career

• Loyal, honest & respectful 

We are a small but growing company (three sites) with excellent progression opportunities for the right candidate.

Due to the number of applicants, only shortlisted candidates will be contacted

Only Candidates eligible to work in the UK or have a valid UK work permit/visa will be considered for the above position including settlement status where applicable

Grill Chef

 Situated in the heart of Chenies, just outside Chorleywood, The Red Lion is home to all who come across it. Located one hour from Kings Cross on the Metropolitan Line, or find us off of junction 18 on the M25.

With a weekly rotating line of craft beers to choose from and an extensive selection of premium spirits, cask ales and distinguished wines, you will always have something new to discover.

Our delightful seasonal menu features traditional pub classics, rich in local produce and finished with a contemporary touch. All of our dishes are freshly made to order by our wonderful team of chefs, who craft new and exciting plates every week.

Let us not forget that no country pub is complete without a quaint outdoor seating area, with views of the Chilterns’ natural beauty all around you.

 

We are looking for a passionate Grill Chef who wants to develop their career and showcase their skills. At Craft locals we offer a platform to help our Chefs grow to take their own kitchen one day.

What's in it for me? 

• Laughter and lots of fun!

• Company incentives & perks

• 50% off food & 20% off drinks in all venues

• Opportunity to design specials

• 28 days holiday

• Progression and training

• E-Learning with CPL

• Trail App, Marketman  & Surefoot to assist with development

What will my role include?

• Lead kitchen team in absence of Head Chef

• Provide guidance and training to junior Chefs

• Oversee kitchen stock and ordering

• Assist Head Chef in creating new menus

• manage food profit margins

• Ensure HACCP and all legal documents are accurate and up to date.

• Assist Head Chef is managing labour costs

Requirements?

• Enthusiastic about their work

• Experienced in Gastro pubs 

• Demonstrate great planning and organisation skills.

• Able to cost dishes

• Trained in HACCP

• Fully certified in food & safety

• Positive attitude

• Committed to food & work

• A great leader 

• Wants to progress and develop their career

• Loyal, honest & respectful 

We are a small but growing company (three sites) with excellent progression opportunities for the right candidate.

Due to the number of applicants, only shortlisted candidates will be contacted

Only Candidates eligible to work in the UK or have a valid UK work permit/visa will be considered for the above position including settlement status where applicable