Food and Beverage Supervisor

We are currently recruiting for a Food and Beverage Supervisor to join our fantastic team at the Rubens at The Palace Hotel. The main focus will be to personally provide and supervise the service of food and beverages to our wonderful guests and in line with company standards.

The Rubens at the Palace Hotel, part of the Red Carnation Hotel Collection, is a stunning five star property located in the heart of London’s Victoria and within walking distance of Buckingham Palace. This wonderful hotel has been fully refurbished and features 161 individually designed bedrooms and suites, as well as a range of Food and Beverage outlets including The English Grill Restaurant, The Curry Room Restaurant, The New York Bar, The Palace Lounge and Champagne Bar, as well as 9 well equipped function rooms.

 

Key responsibilities of the Food and Beverage Supervisor include:

• Ensuring smooth running of breakfast, lunch, afternoon tea and dinner service
• Motivating, training and developing the team
• Showing great example to the team by exercising and maintaining the departments SOPs
• Checking all drink orders and deliveries when received
• Being familiar with all daily bookings
• Maximising sales opportunities though suggestive selling
• Liaising with colleagues, management and kitchen staff to ensure prompt, professional and efficient service

• Have previous experience in a similar position
• Have a responsible attitude and take ownership of problems
• Be a strong team player
• Be organised and work well under pressure
• Have a friendly, bubbly and flexible attitude

Benefits of the Food and Beverage Supervisor position include:

• A competitive salary
• Free meals on duty
• Professional, award winning training and development opportunities to give you a career path
• Holiday allowance increasing with length of service up to 25 days
• Two paid volunteering days each year
• Hotel based incentive schemes
• Discounted accommodation rates with The Red Carnation Hotel Collection & The Travel Corporation globally
• Staff Appreciation Annual Party and other Employee Recognition Events
• Employee Assistance Programme
• Regular performance reviews to ensure you receive on-going feedback to help you grow and develop in your role
• An exciting position within a hotel collection which has been recognised as an industry leader

The Red Carnation Hotel collection was officially recognised at Platinum standard Investors in People in 2020, the highest accolade it’s possible to reach - and we achieved this on a global basis.  This award recognises our commitment to all initiatives that are people and culture oriented, including career growth and opportunities for all, as well as our far-reaching commitment to sustainability, diversity and inclusivity. 

Additionally in 2020 we were recognised again with a Princess Royal Training Award for our hugely successful Management Programme, which has a prototypical track record in developing people and getting them “management ready” in both the company and sector.   We are truly proud to be awarded these two high profile accolades which are gloriously non-industry specific thereby pitching us against any business in any sector.  Our goal is to be an employer of choice for those willing to work hard, who are ambitious to find success and who are wishing to be rewarded well, paid fairly and treated as an individual within our family-owned and run atmosphere.

If this sounds like the Food and Beverage Supervisor role is for you then please apply today!

We electronically scan and store a copy of your passport/visa and/or ID card to gain a clear indication of the authenticity of the document and establish the ‘Right to Work’ in the UK. 

We are currently recruiting for a Food and Beverage Supervisor to join our fantastic team at the Rubens at The Palace Hotel. The main focus will be to personally provide and supervise the service of food and beverages to our wonderful guests and in line with company standards.

The Rubens at the Palace Hotel, part of the Red Carnation Hotel Collection, is a stunning five star property located in the heart of London’s Victoria and within walking distance of Buckingham Palace. This wonderful hotel has been fully refurbished and features 161 individually designed bedrooms and suites, as well as a range of Food and Beverage outlets including The English Grill Restaurant, The Curry Room Restaurant, The New York Bar, The Palace Lounge and Champagne Bar, as well as 9 well equipped function rooms.

 

Key responsibilities of the Food and Beverage Supervisor include:

• Ensuring smooth running of breakfast, lunch, afternoon tea and dinner service
• Motivating, training and developing the team
• Showing great example to the team by exercising and maintaining the departments SOPs
• Checking all drink orders and deliveries when received
• Being familiar with all daily bookings
• Maximising sales opportunities though suggestive selling
• Liaising with colleagues, management and kitchen staff to ensure prompt, professional and efficient service

• Have previous experience in a similar position
• Have a responsible attitude and take ownership of problems
• Be a strong team player
• Be organised and work well under pressure
• Have a friendly, bubbly and flexible attitude

Benefits of the Food and Beverage Supervisor position include:

• A competitive salary
• Free meals on duty
• Professional, award winning training and development opportunities to give you a career path
• Holiday allowance increasing with length of service up to 25 days
• Two paid volunteering days each year
• Hotel based incentive schemes
• Discounted accommodation rates with The Red Carnation Hotel Collection & The Travel Corporation globally
• Staff Appreciation Annual Party and other Employee Recognition Events
• Employee Assistance Programme
• Regular performance reviews to ensure you receive on-going feedback to help you grow and develop in your role
• An exciting position within a hotel collection which has been recognised as an industry leader

The Red Carnation Hotel collection was officially recognised at Platinum standard Investors in People in 2020, the highest accolade it’s possible to reach - and we achieved this on a global basis.  This award recognises our commitment to all initiatives that are people and culture oriented, including career growth and opportunities for all, as well as our far-reaching commitment to sustainability, diversity and inclusivity. 

Additionally in 2020 we were recognised again with a Princess Royal Training Award for our hugely successful Management Programme, which has a prototypical track record in developing people and getting them “management ready” in both the company and sector.   We are truly proud to be awarded these two high profile accolades which are gloriously non-industry specific thereby pitching us against any business in any sector.  Our goal is to be an employer of choice for those willing to work hard, who are ambitious to find success and who are wishing to be rewarded well, paid fairly and treated as an individual within our family-owned and run atmosphere.

If this sounds like the Food and Beverage Supervisor role is for you then please apply today!

We electronically scan and store a copy of your passport/visa and/or ID card to gain a clear indication of the authenticity of the document and establish the ‘Right to Work’ in the UK.