Hotel Overview:
The Savoy is one of the World's most famous hotels and a renowned leader in the hospitality industry. It has been woven into the fabric of London for over 130 years, with exceptional service and memorable experiences at the heart of everything. Today, colleagues pride themselves on being innovative and inspirational, delivering the very best in five star luxury.

Job Title: Kaspar's Restaurant Supervisor

Job Description:
• To take responsibility for the restaurant during the shift (and in the absence of Kaspar’s Manager), allocating team members their duties and monitoring the smooth running of both venues for the breakfast shift
• Support HoD to the drive of the team to reach set KPIs at a luxury five star level (eg. Forbes, LQA, Accor benchmark scores for breakfast, Peakon)
• Assist in implementation of the Kaspar’s strategy
• Support with additional responsibilities within the outlet outside of the shift; such as schedules, incentives for sales, training, monitoring consistency of service standards etc
• In the absence of the HoD and Assistant Manager to assist with the compilation rotas for the department / shift to allow for adequate shift coverage
• To be responsible for the replenishment and control the charging and stock holding in line with budget and forecast dictated by the HoD
• To ensure that the standards of service are adhered to and exceeded on each and every shift.
• Attend to all guest requests, being constantly aware of anticipating guests needs and to remain in the restaurant at all times during service
• Supervise the provision of all crockery, cutlery, detergents and kitchenware in line with forecast and budget
• Plan, co-ordinate and supervise the activities of colleagues in dining area


What We Offer:
Passionate about developing and promoting talent, The Savoy offers unwavering support and recognition to colleagues, as well as having a very competitive benefits plan.
• Competitive Salary
• 31 paid holidays per annum inclusive of Bank Holidays
• Complimentary meals on duty
• Dry cleaning
• Excellent training including career growth opportunities
• Fantastic employee dining discounts within outlets
• Destination rates with Accor
• Season Ticket Loan
• Colleague Gym

Hotel Overview:
The Savoy is one of the World's most famous hotels and a renowned leader in the hospitality industry. It has been woven into the fabric of London for over 130 years, with exceptional service and memorable experiences at the heart of everything. Today, colleagues pride themselves on being innovative and inspirational, delivering the very best in five star luxury.

Job Title: Kaspar's Restaurant Supervisor

Job Description:
• To take responsibility for the restaurant during the shift (and in the absence of Kaspar’s Manager), allocating team members their duties and monitoring the smooth running of both venues for the breakfast shift
• Support HoD to the drive of the team to reach set KPIs at a luxury five star level (eg. Forbes, LQA, Accor benchmark scores for breakfast, Peakon)
• Assist in implementation of the Kaspar’s strategy
• Support with additional responsibilities within the outlet outside of the shift; such as schedules, incentives for sales, training, monitoring consistency of service standards etc
• In the absence of the HoD and Assistant Manager to assist with the compilation rotas for the department / shift to allow for adequate shift coverage
• To be responsible for the replenishment and control the charging and stock holding in line with budget and forecast dictated by the HoD
• To ensure that the standards of service are adhered to and exceeded on each and every shift.
• Attend to all guest requests, being constantly aware of anticipating guests needs and to remain in the restaurant at all times during service
• Supervise the provision of all crockery, cutlery, detergents and kitchenware in line with forecast and budget
• Plan, co-ordinate and supervise the activities of colleagues in dining area


What We Offer:
Passionate about developing and promoting talent, The Savoy offers unwavering support and recognition to colleagues, as well as having a very competitive benefits plan.
• Competitive Salary
• 31 paid holidays per annum inclusive of Bank Holidays
• Complimentary meals on duty
• Dry cleaning
• Excellent training including career growth opportunities
• Fantastic employee dining discounts within outlets
• Destination rates with Accor
• Season Ticket Loan
• Colleague Gym