Employee Records
Bar Supervisor
The Winter Club - The Cube London
Part Time
Seasonal
Casual
4 Years Experience
Coins Icon £14.15 / Hour
Bar Supervisor
The Winter Club - The Cube London

Part Time
Seasonal
Casual
4 Years Experience
Coins Icon £14.15 / Hour
Skills
Leadership
Bartending
Description

Job Title: 

Bar Supervisor 

Department: 

The Winter Club 

Location: 

Winter Club, Canary Wharf 

Role Description 

Bar supervisor at a temporary event in Canary Wharf, working within the bar team you are responsible for ensuring the delivery of a high class bar operation. This will be a fast paced, premium event.  

Zero Hour Contract, Flexible working hours. Weekend and evening work is required. 

Event runs November to February

Essential Duties and Responsibilities 

  • Leading a top-quality bar service to compliment the customer experience. 
  • Supervising multiple bar teams on shift, ensuring service meets the company standard. 
  • Serving drinks with enthusiasm, engaging with customers. 
  • Monitor and rotate stock to reduce wastage.
  • Ensuring a clean and presentable service area at all times; clearing tables of empty glasses, wiping down menus and bar surfaces. 
  • Rotating staff as required during shifts according to customer flow.  
  • Dealing with customer and equipment issues, escalating to the correct manager if required. 
  • Assist in setting up; stocking up bottles and garnishes.  
  • Helping to close the bar, deep cleaning the area and putting away all tools. 
  • Deputise in the absence of the Bar Manager. 

Other Duties and Responsibilities 

  • Proactively contribute to and suggest ways of improving company processes.  
  • Fire Marshall and First Aid responsibilities.  

Skills 

Technical 

  • 2 years of Bar experience.  
  • Experience leading large teams.
  • High volume bar operation experience with independent work.  
  • Experience working in venues with multiple bars.  
  • Experience opening and closing service areas. 
  • Cocktail making and premium drink mixing.  
  • Personal License  

 Personal  

  • Flexibility to work regular evenings and weekends.  
  • Positive, ‘Can do’ attitude, picking up any additional responsibilities to help the wider team. 
  • Engaging and pleasant persona to extend the customer experience. 
  • Strong leadership qualities. 
  • A keen eye for detail, never compromising on standards. 
  • Ability to think on your feet and adapt.  
  • Confident communication and excellent verbal and written English. 

Job Title: 

Bar Supervisor 

Department: 

The Winter Club 

Location: 

Winter Club, Canary Wharf 

Role Description 

Bar supervisor at a temporary event in Canary Wharf, working within the bar team you are responsible for ensuring the delivery of a high class bar operation. This will be a fast paced, premium event.  

Zero Hour Contract, Flexible working hours. Weekend and evening work is required. 

Event runs November to February

Essential Duties and Responsibilities 

  • Leading a top-quality bar service to compliment the customer experience. 
  • Supervising multiple bar teams on shift, ensuring service meets the company standard. 
  • Serving drinks with enthusiasm, engaging with customers. 
  • Monitor and rotate stock to reduce wastage.
  • Ensuring a clean and presentable service area at all times; clearing tables of empty glasses, wiping down menus and bar surfaces. 
  • Rotating staff as required during shifts according to customer flow.  
  • Dealing with customer and equipment issues, escalating to the correct manager if required. 
  • Assist in setting up; stocking up bottles and garnishes.  
  • Helping to close the bar, deep cleaning the area and putting away all tools. 
  • Deputise in the absence of the Bar Manager. 

Other Duties and Responsibilities 

  • Proactively contribute to and suggest ways of improving company processes.  
  • Fire Marshall and First Aid responsibilities.  

Skills 

Technical 

  • 2 years of Bar experience.  
  • Experience leading large teams.
  • High volume bar operation experience with independent work.  
  • Experience working in venues with multiple bars.  
  • Experience opening and closing service areas. 
  • Cocktail making and premium drink mixing.  
  • Personal License  

 Personal  

  • Flexibility to work regular evenings and weekends.  
  • Positive, ‘Can do’ attitude, picking up any additional responsibilities to help the wider team. 
  • Engaging and pleasant persona to extend the customer experience. 
  • Strong leadership qualities. 
  • A keen eye for detail, never compromising on standards. 
  • Ability to think on your feet and adapt.  
  • Confident communication and excellent verbal and written English.