Employee Records
Assistant Manager
The Woolpack Inn
Full Time
2 Years Experience
Coins Icon £35000 - £38000 / Year
Assistant Manager
The Woolpack Inn

Full Time
2 Years Experience
Coins Icon £35000 - £38000 / Year
Skills
Basic Beers/Spirits Knowledge
Description

Are you a passionate hospitality professional looking to take the next step in your career? Do you thrive in a warm, country pub environment with high standards, local produce, and a strong sense of community? If so, we’d love to hear from you.

Experience the Reimagined Woolpack Inn: A Harmonious Blend of Heritage and Modern Elegance

Situated in the serene village of Totford, Hampshire, The Woolpack Inn stands as a testament to timeless British charm. This Grade I listed flint and brick establishment, dating back to the 1880s, has recently undergone a thoughtful refurbishment, enhancing its historic allure with contemporary comforts.

A Fresh Chapter: Recent Refurbishments

The Woolpack Inn has embraced a new era with significant enhancements to both its pub and hotel facilities. The recent refurbishment includes the addition of ground floor extensions, a raised decking area adorned with a pergola, and a retractable canopy, offering guests an inviting outdoor space to relax and dine. The exterior has been revitalized with redecoration, new lighting schemes, and improved landscaping, creating a warm and welcoming ambiance that complements the inn's historic character .

Introducing the Market Garden

Adding to its rustic charm, The Woolpack Inn now features a delightful market garden. This new addition not only enhances the visual appeal of the surroundings but also underscores the inn's commitment to sustainability and fresh, locally-sourced produce. Guests can enjoy the tranquil setting of the garden, making it a perfect spot for leisurely afternoons and al fresco dining.

Culinary Delights

Under the guidance of Head Chef Luke, The Woolpack Inn continues to offer an innovative menu that celebrates the finest seasonal ingredients and local produce. The kitchen's dedication to quality andsustainability has earned it Two AA Rosettes for food excellence .

Comfortable Accommodations

The inn boasts seven beautifully appointed double en-suite bedrooms, each named after game birds, reflecting the countryside setting. These dog-friendly rooms are equipped with all the comforts needed for a restful stay, including natural British bath products, comfortable beds, and WiFi access .


Why Join Us?
  • Be part of a reopening team following a significant refurbishment — a fantastic opportunity to gain valuable experience in relaunching a destination venue.

  • Work in a true countryside pub that blends tradition with modern values — high-quality food, a relaxed atmosphere, and strong community ties.

  • Play a key role in a business focused on local produce, including ingredients from our on-site Market Garden.

  • Help shape a growing venue with aspirations to be one of Hampshire’s top hospitality destinations.


The Role

As Assistant Manager, you’ll work closely with the General Manager to oversee all aspects of front-of-house operations, ensuring our guests receive warm, professional, and memorable service. This is a hands-on leadership role where your input will directly impact the success of the relaunch and day-to-day experience of our guests and team.

Key Responsibilities:
  • Supporting the GM in the relaunch, including training, setup, and soft opening phases

  • Leading shifts and motivating the FOH team to deliver consistent, high-quality service

  • Overseeing bookings, events (e.g. weddings, shoot parties), and daily operations

  • Supporting with recruitment, training, rotas, and stock control

  • Managing social media and marketing responsibilities (if suited to your skill set)

  • Acting as a Duty Manager and keyholder when required


What We’re Looking For:
  • A confident, driven Assistant Manager (or experienced Supervisor ready to step up)

  • Minimum 2 years’ experience in a similar pub or restaurant environment

  • Strong understanding of food, beverage, and service standards

  • A positive, hands-on attitude and great people skills

  • Experience with events, hotel rooms, or social media is a bonus

  • Passion for hospitality and a desire to grow with an ambitious business


What You’ll Get:
  • Competitive salary + generous tips

  • The chance to be part of a major relaunch — great for your CV and future opportunities

  • A supportive, forward-thinking team culture

  • Beautiful rural setting with a well-established customer base

  • Real opportunity to shape the pub’s future and grow within the business

Are you a passionate hospitality professional looking to take the next step in your career? Do you thrive in a warm, country pub environment with high standards, local produce, and a strong sense of community? If so, we’d love to hear from you.

Experience the Reimagined Woolpack Inn: A Harmonious Blend of Heritage and Modern Elegance

Situated in the serene village of Totford, Hampshire, The Woolpack Inn stands as a testament to timeless British charm. This Grade I listed flint and brick establishment, dating back to the 1880s, has recently undergone a thoughtful refurbishment, enhancing its historic allure with contemporary comforts.

A Fresh Chapter: Recent Refurbishments

The Woolpack Inn has embraced a new era with significant enhancements to both its pub and hotel facilities. The recent refurbishment includes the addition of ground floor extensions, a raised decking area adorned with a pergola, and a retractable canopy, offering guests an inviting outdoor space to relax and dine. The exterior has been revitalized with redecoration, new lighting schemes, and improved landscaping, creating a warm and welcoming ambiance that complements the inn's historic character .

Introducing the Market Garden

Adding to its rustic charm, The Woolpack Inn now features a delightful market garden. This new addition not only enhances the visual appeal of the surroundings but also underscores the inn's commitment to sustainability and fresh, locally-sourced produce. Guests can enjoy the tranquil setting of the garden, making it a perfect spot for leisurely afternoons and al fresco dining.

Culinary Delights

Under the guidance of Head Chef Luke, The Woolpack Inn continues to offer an innovative menu that celebrates the finest seasonal ingredients and local produce. The kitchen's dedication to quality andsustainability has earned it Two AA Rosettes for food excellence .

Comfortable Accommodations

The inn boasts seven beautifully appointed double en-suite bedrooms, each named after game birds, reflecting the countryside setting. These dog-friendly rooms are equipped with all the comforts needed for a restful stay, including natural British bath products, comfortable beds, and WiFi access .


Why Join Us?
  • Be part of a reopening team following a significant refurbishment — a fantastic opportunity to gain valuable experience in relaunching a destination venue.

  • Work in a true countryside pub that blends tradition with modern values — high-quality food, a relaxed atmosphere, and strong community ties.

  • Play a key role in a business focused on local produce, including ingredients from our on-site Market Garden.

  • Help shape a growing venue with aspirations to be one of Hampshire’s top hospitality destinations.


The Role

As Assistant Manager, you’ll work closely with the General Manager to oversee all aspects of front-of-house operations, ensuring our guests receive warm, professional, and memorable service. This is a hands-on leadership role where your input will directly impact the success of the relaunch and day-to-day experience of our guests and team.

Key Responsibilities:
  • Supporting the GM in the relaunch, including training, setup, and soft opening phases

  • Leading shifts and motivating the FOH team to deliver consistent, high-quality service

  • Overseeing bookings, events (e.g. weddings, shoot parties), and daily operations

  • Supporting with recruitment, training, rotas, and stock control

  • Managing social media and marketing responsibilities (if suited to your skill set)

  • Acting as a Duty Manager and keyholder when required


What We’re Looking For:
  • A confident, driven Assistant Manager (or experienced Supervisor ready to step up)

  • Minimum 2 years’ experience in a similar pub or restaurant environment

  • Strong understanding of food, beverage, and service standards

  • A positive, hands-on attitude and great people skills

  • Experience with events, hotel rooms, or social media is a bonus

  • Passion for hospitality and a desire to grow with an ambitious business


What You’ll Get:
  • Competitive salary + generous tips

  • The chance to be part of a major relaunch — great for your CV and future opportunities

  • A supportive, forward-thinking team culture

  • Beautiful rural setting with a well-established customer base

  • Real opportunity to shape the pub’s future and grow within the business