The position of Apprentice Chef has arisen at the five-service Lowry Hotel - Manchester’s Iconic Hotel.

This role is supported by the Manchester Hoteliers Association Chef Academy, study is assigned to Trafford College ( Altrincham campus). 

This is an exciting opportunity to grow and develop as a Commis Chef as part of the prestige MHA Chef’s Academy. The MHA Chefs Academy comprises of branded hotels in key locations in Manchester, all offering exceptional customer experience and hospitality. You will be a valued member of the team in a fast-paced environment surround by a supportive kitchen team working closely with the head chef. Our Chefs Academy will equip you with the culinary knowledge and skills in all aspects of food preparation, cooking and presenting.  

At The Lowry Hotel you will report directly to the Executive Chef and be part of a team of 20 plus. The role involves assisting in the preparation of items ensuring the high standard of quality food and presentation at all time. To ensure high standards of cuisine are always met. Strong candidates will have the desire to be trained to cover other sections of the kitchen as instructed by the Head Chef and leadership team. If you are eager to gain experience and development in a busy, quality kitchen then this role is for you. In return for your hard work and commitment to learning, you will be rewarded not only financially but also through the sharing of knowledge from top chefs. This is a full time role with the tuition from an external college Apprentice provider.

Flexibility in this role is essential as the hours of work are on a shift basis including weekends, early & late shift. Experience working within a busy kitchen in the same or a similar role is desirable but not essential, although it would be advantageous for this to have been in a hotel kitchen. Most of all we are looking for someone with a real passion for food and the drive to succeed in a new role.

The Lowry Hotel’s service Brand Pillars of ‘Iconic’, ‘Individual’ and ‘Intuitive’ service delivery are key attributes to all candidates for this role.

In return for your commitment to delivering five star service and standards, we offer excellent training and development opportunities in addition to other benefits such as hotel discounts, uniforms and meals on duty.

The Lowry Hotel is renowned as a place guaranteed to ensure comfort, privacy and understated service for its guests with interiors that are contemporary and have a real sense of style.

Benefits include:

- Uniform and Meals on duty provided
- Unique team member discount rate of 25 pound per room only and 50% of all food and drink. Friends and family discount also available.
- Access to discounted rates with Millennium and Copthorne Hotels
- Access to online training facilities with Flow
- Death in service benefit for contracted employees

The Lowry hotel is an equal opportunities employer.

The position of Apprentice Chef has arisen at the five-service Lowry Hotel - Manchester’s Iconic Hotel.

This role is supported by the Manchester Hoteliers Association Chef Academy, study is assigned to Trafford College ( Altrincham campus). 

This is an exciting opportunity to grow and develop as a Commis Chef as part of the prestige MHA Chef’s Academy. The MHA Chefs Academy comprises of branded hotels in key locations in Manchester, all offering exceptional customer experience and hospitality. You will be a valued member of the team in a fast-paced environment surround by a supportive kitchen team working closely with the head chef. Our Chefs Academy will equip you with the culinary knowledge and skills in all aspects of food preparation, cooking and presenting.  

At The Lowry Hotel you will report directly to the Executive Chef and be part of a team of 20 plus. The role involves assisting in the preparation of items ensuring the high standard of quality food and presentation at all time. To ensure high standards of cuisine are always met. Strong candidates will have the desire to be trained to cover other sections of the kitchen as instructed by the Head Chef and leadership team. If you are eager to gain experience and development in a busy, quality kitchen then this role is for you. In return for your hard work and commitment to learning, you will be rewarded not only financially but also through the sharing of knowledge from top chefs. This is a full time role with the tuition from an external college Apprentice provider.

Flexibility in this role is essential as the hours of work are on a shift basis including weekends, early & late shift. Experience working within a busy kitchen in the same or a similar role is desirable but not essential, although it would be advantageous for this to have been in a hotel kitchen. Most of all we are looking for someone with a real passion for food and the drive to succeed in a new role.

The Lowry Hotel’s service Brand Pillars of ‘Iconic’, ‘Individual’ and ‘Intuitive’ service delivery are key attributes to all candidates for this role.

In return for your commitment to delivering five star service and standards, we offer excellent training and development opportunities in addition to other benefits such as hotel discounts, uniforms and meals on duty.

The Lowry Hotel is renowned as a place guaranteed to ensure comfort, privacy and understated service for its guests with interiors that are contemporary and have a real sense of style.

Benefits include:

- Uniform and Meals on duty provided
- Unique team member discount rate of 25 pound per room only and 50% of all food and drink. Friends and family discount also available.
- Access to discounted rates with Millennium and Copthorne Hotels
- Access to online training facilities with Flow
- Death in service benefit for contracted employees

The Lowry hotel is an equal opportunities employer.