We are looking for a talented Chef to join our team at The Tudor House Hotel, Tewkesbury. Working between 35-40 hours per week in a fresh food kitchen this will involve working some evenings and weekend shifts. We do have live on accommodation available  but it  is only suitable for single occupancy . 

Why work for the Coaching Inn Group ?

• Work/Balance? A genuine belief in work/life balance and an understanding of working together to promote flexibility
• Tips? A Tronc scheme with 100% of gratuities distributed to our teams every week via TipJar 
• Chef whites? Provided for you
• Development? Award winning career development programmes
• Reward? We have fantastic Hero of the month and Hero of the year schemes
• Discounts? Up to 50% discount off food across all of our hotels and 50% off accommodation
• Something different? Annual stay for £1 offer
• Personal support? Employee assistance programme and wellbeing support

At the Coaching Inn Group, we have one mission – to deliver Hospitality from the Heart.

The Coaching Inn Group is the premier operator of historic Coaching Inns and premium destination hotels in beautiful market towns and beauty spots across the UK, and we have been highlighted as one of the Top 25 Companies to Work For. We offer award winning training and career development. We just ask that you bring a ‘can-do’ attitude, a desire to exceed expectations and we will help you to unlock your potential and reach new heights in your career. With 35 hotels across England and Wales the opportunities to develop your career are genuinely available.

Who are we looking for?

• Genuine, reliable people who want a career in hospitality
• Can work well within a team, but also with their own initiative
• Passionate about food and culinary excellence
  
• Experience with fresh food 
  
• An interest in latest food trends and creating exceptional dishes

 Our hotels are located in picturesque market towns and operate with a bustling food and beverage offering, coupled with a busy bedroom trade. We are the marquee venue in each of the towns we are in, and provide a vibrant and exciting environment that also celebrates the history of our magnificent buildings.

Our people are what brings these experiences to life. Every person that works within the Coaching Inn Group are passionate about what they do, delivering exceptional service, superior knowledge and a drive to delight every single guest.

 We are looking for a talented Chef to join our team at The Tudor House Hotel, Tewkesbury. Working between 35-40 hours per week in a fresh food kitchen this will involve working some evenings and weekend shifts. We do have live on accommodation available  but it  is only suitable for single occupancy . 

Why work for the Coaching Inn Group ?

• Work/Balance? A genuine belief in work/life balance and an understanding of working together to promote flexibility
• Tips? A Tronc scheme with 100% of gratuities distributed to our teams every week via TipJar 
• Chef whites? Provided for you
• Development? Award winning career development programmes
• Reward? We have fantastic Hero of the month and Hero of the year schemes
• Discounts? Up to 50% discount off food across all of our hotels and 50% off accommodation
• Something different? Annual stay for £1 offer
• Personal support? Employee assistance programme and wellbeing support

At the Coaching Inn Group, we have one mission – to deliver Hospitality from the Heart.

The Coaching Inn Group is the premier operator of historic Coaching Inns and premium destination hotels in beautiful market towns and beauty spots across the UK, and we have been highlighted as one of the Top 25 Companies to Work For. We offer award winning training and career development. We just ask that you bring a ‘can-do’ attitude, a desire to exceed expectations and we will help you to unlock your potential and reach new heights in your career. With 35 hotels across England and Wales the opportunities to develop your career are genuinely available.

Who are we looking for?

• Genuine, reliable people who want a career in hospitality
• Can work well within a team, but also with their own initiative
• Passionate about food and culinary excellence
  
• Experience with fresh food 
  
• An interest in latest food trends and creating exceptional dishes

 Our hotels are located in picturesque market towns and operate with a bustling food and beverage offering, coupled with a busy bedroom trade. We are the marquee venue in each of the towns we are in, and provide a vibrant and exciting environment that also celebrates the history of our magnificent buildings.

Our people are what brings these experiences to life. Every person that works within the Coaching Inn Group are passionate about what they do, delivering exceptional service, superior knowledge and a drive to delight every single guest.