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Head Chef
UPB Head Office
Head Chef
UPB Head Office
Full Time
2
Years
Experience
£45000 - £50000 / Year
Head Chef
UPB Head Office
Full Time
2
Years
Experience
£45000 - £50000 / Year
Skills
Fine Dining Experience
Kitchen Safety
Food Preparation
Fish Cutting Experience
Catering Service
Classical Cooking Techniques
+1
Description
Calling all Head Chefs / Sous Chefs: lead, create, and elevate across London
We’re searching for exceptional, creative talent for both current venues and exciting new openings across the capital.
If you’re a Head Chef or an aspiring Sous Chef ready to level up your career and bring your gastro pub expertise to life, we want to hear from you. We’re focused on quality seasonal British food, sourcing from top suppliers to craft classic pub dishes with a modern, chef-led twist. Our menus are driven by you and your team, suited for every occasion and always showcasing something for everyone.
You Are:
- A passionate, dynamic, and qualified Head Chef hungry for a new challenge
- Experienced with fresh ingredients and seasonal menus
- Knowledgeable about Health & Safety and running a professional kitchen
- Proven at managing a kitchen, controlling stock, GP, and driving profitability
- Comfortable in high-volume environments and fast-paced service
- Technical, detail-oriented, and able to spot and solve problems quickly
- A confident communicator who can lead, motivate, and develop a team
- Experienced with opening new sites (beneficial)
What’s In It For You:
- Salaries range from £45k - £50k + bonus scheme
- Live-in accommodation available (site-dependent)
- Join a reputable London Based company recently awarded Sunday Times Best 100 companies to work
- Ongoing training and development to push your skills further
- Clear career progression with regular new openings and opportunities to grow
- Staff discounts across all our pubs, bars, and restaurants
- Real ownership, make strategic decisions and be fearless in your approach
- Regular team trips, incentives, and a supportive, family-like culture
- 28 days holiday
- Free meals during shifts
- Employee Assistance Programme (EAP)
- Generous referral scheme (earn up to £1,000 per successful hire)
- Wagestream, access your wages on demand
- Birthday day off on us
- Cycle to work scheme
- Enhanced maternity/paternity/adoption pay
Ready to cook up something extraordinary? Get in touch and we’ll explore opportunities, show you around, and start building your next chapter in London’s vibrant dining scene.
Calling all Head Chefs / Sous Chefs: lead, create, and elevate across London
We’re searching for exceptional, creative talent for both current venues and exciting new openings across the capital.
If you’re a Head Chef or an aspiring Sous Chef ready to level up your career and bring your gastro pub expertise to life, we want to hear from you. We’re focused on quality seasonal British food, sourcing from top suppliers to craft classic pub dishes with a modern, chef-led twist. Our menus are driven by you and your team, suited for every occasion and always showcasing something for everyone.
You Are:
- A passionate, dynamic, and qualified Head Chef hungry for a new challenge
- Experienced with fresh ingredients and seasonal menus
- Knowledgeable about Health & Safety and running a professional kitchen
- Proven at managing a kitchen, controlling stock, GP, and driving profitability
- Comfortable in high-volume environments and fast-paced service
- Technical, detail-oriented, and able to spot and solve problems quickly
- A confident communicator who can lead, motivate, and develop a team
- Experienced with opening new sites (beneficial)
What’s In It For You:
- Salaries range from £45k - £50k + bonus scheme
- Live-in accommodation available (site-dependent)
- Join a reputable London Based company recently awarded Sunday Times Best 100 companies to work
- Ongoing training and development to push your skills further
- Clear career progression with regular new openings and opportunities to grow
- Staff discounts across all our pubs, bars, and restaurants
- Real ownership, make strategic decisions and be fearless in your approach
- Regular team trips, incentives, and a supportive, family-like culture
- 28 days holiday
- Free meals during shifts
- Employee Assistance Programme (EAP)
- Generous referral scheme (earn up to £1,000 per successful hire)
- Wagestream, access your wages on demand
- Birthday day off on us
- Cycle to work scheme
- Enhanced maternity/paternity/adoption pay
Ready to cook up something extraordinary? Get in touch and we’ll explore opportunities, show you around, and start building your next chapter in London’s vibrant dining scene.
Head Chef
Full Time
2
Years
Experience
£45000 - £50000 / Year
Skills
Fine Dining Experience
Kitchen Safety
Food Preparation
Fish Cutting Experience
Catering Service
Classical Cooking Techniques
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40-42 Brendon St, London W1H 5HE, UK