Restaurant Supervisor – Progression to Management ?

Location: Urban Reef, Southbourne Beach, Bournemouth
Job Type: Full-time | Permanent

Urban Reef is looking for an enthusiastic and experienced Restaurant Supervisor to help lead our front-of-house team. This is an exciting opportunity for someone with strong leadership skills who is looking to develop into a Restaurant Manager or Assistant Manager role.

If you're passionate about delivering exceptional guest experiences, enjoy leading a team, and thrive in a busy hospitality environment, we'd love to hear from you.

As Restaurant Supervisor, you'll work closely with the management team to ensure smooth day-to-day operations while leading by example on the floor. You'll help coach and inspire the team, maintain high service standards, and play an important role in the continued growth of Urban Reef.

For the right candidate, there is a clear progression pathway into a management position, with ongoing training and development.

• Lead and motivate the front-of-house team during service.
• Deliver exceptional customer service and create memorable guest experiences.
• Support the daily operation of the restaurant, bar and terrace.
• Train, coach and develop team members.
• Manage staff breaks and section allocations.
• Assist with opening and closing procedures.
• Handle customer enquiries and resolve issues professionally.
• Ensure high standards of cleanliness, presentation and service are maintained.
• Support stock control, ordering and daily operational tasks.
• Work closely with the kitchen and management team to deliver seamless service.
• Help drive sales through product knowledge and upselling.

• Minimum 2 years' experience in a supervisory hospitality role.
• A natural leader with excellent communication skills.
• Positive, energetic and confident under pressure.
• Passion for delivering outstanding customer service.
• Strong organisational and problem-solving abilities.
• Experience in busy restaurant, bar or hospitality environments.
• A proactive attitude with the ambition to progress into management.
• Flexible to work evenings, weekends and bank holidays.

• Competitive salary.
• Excellent opportunities for career progression into management.
• Ongoing leadership training and development.
• Staff meals on shift.
• Employee discounts.
• A supportive management team invested in your growth.
• The opportunity to help shape one of Bournemouth's most iconic beachfront venues.

Restaurant Supervisor – Progression to Management ?

Location: Urban Reef, Southbourne Beach, Bournemouth
Job Type: Full-time | Permanent

Urban Reef is looking for an enthusiastic and experienced Restaurant Supervisor to help lead our front-of-house team. This is an exciting opportunity for someone with strong leadership skills who is looking to develop into a Restaurant Manager or Assistant Manager role.

If you're passionate about delivering exceptional guest experiences, enjoy leading a team, and thrive in a busy hospitality environment, we'd love to hear from you.

As Restaurant Supervisor, you'll work closely with the management team to ensure smooth day-to-day operations while leading by example on the floor. You'll help coach and inspire the team, maintain high service standards, and play an important role in the continued growth of Urban Reef.

For the right candidate, there is a clear progression pathway into a management position, with ongoing training and development.

• Lead and motivate the front-of-house team during service.
• Deliver exceptional customer service and create memorable guest experiences.
• Support the daily operation of the restaurant, bar and terrace.
• Train, coach and develop team members.
• Manage staff breaks and section allocations.
• Assist with opening and closing procedures.
• Handle customer enquiries and resolve issues professionally.
• Ensure high standards of cleanliness, presentation and service are maintained.
• Support stock control, ordering and daily operational tasks.
• Work closely with the kitchen and management team to deliver seamless service.
• Help drive sales through product knowledge and upselling.

• Minimum 2 years' experience in a supervisory hospitality role.
• A natural leader with excellent communication skills.
• Positive, energetic and confident under pressure.
• Passion for delivering outstanding customer service.
• Strong organisational and problem-solving abilities.
• Experience in busy restaurant, bar or hospitality environments.
• A proactive attitude with the ambition to progress into management.
• Flexible to work evenings, weekends and bank holidays.

• Competitive salary.
• Excellent opportunities for career progression into management.
• Ongoing leadership training and development.
• Staff meals on shift.
• Employee discounts.
• A supportive management team invested in your growth.
• The opportunity to help shape one of Bournemouth's most iconic beachfront venues.