Chef – Urban Reef

Location: Urban Reef, The Overstrand, Undercliff Drive, Bournemouth, BH5 1BN
Job Type: Full-time/ 
Salary: Competitive, dependent on experience

Urban Reef is entering an exciting new chapter, and we are looking for a talented and dependable Chef to join our kitchen team.

Situated directly on the seafront, Urban Reef is a busy, vibrant venue serving fresh, high-quality food throughout the day. Our menu celebrates seasonal ingredients, coastal flavours and well-executed dishes, from relaxed breakfasts and small plates to restaurant classics and fresh seafood.

Working alongside our Head Chef and wider kitchen team, you will be responsible for preparing and delivering consistently high-quality dishes while maintaining excellent standards of presentation, cleanliness and food safety.

You will be expected to remain calm and organised during busy services, communicate effectively with the team and take pride in every plate leaving the kitchen.

• Preparing, cooking and presenting dishes to a consistently high standard
• Supporting the smooth running of your section during service
• Following recipes, portion controls and presentation standards
• Completing daily preparation and maintaining strong organisational standards
• Ensuring all food is stored, labelled and rotated correctly
• Maintaining excellent food hygiene and kitchen cleanliness
• Monitoring stock levels and helping to minimise waste
• Communicating effectively with the kitchen and front-of-house teams
• Supporting junior members of the kitchen team when required
• Following all health and safety, food safety and allergen procedures

• Previous experience working as a Chef in a busy, high-volume kitchen
• A genuine passion for fresh food and quality ingredients
• Strong attention to detail and consistency
• Good knowledge of food hygiene, allergens and kitchen safety
• The ability to work efficiently and remain composed under pressure
• A positive, professional and reliable approach
• Strong communication and teamwork skills
• Flexibility to work evenings, weekends and bank holidays
• A relevant food hygiene qualification is preferred

• Competitive pay based on experience
• A share of staff tips
• Staff meals while on duty
• Employee discounts
• Training and opportunities for career development
• A supportive and professional working environment
• The opportunity to be part of an exciting new chapter at one of Bournemouth’s best-known seafront venues

If you are passionate about food, take pride in your work and would like to join the team at Urban Reef, we would love to hear from you.

Chef – Urban Reef

Location: Urban Reef, The Overstrand, Undercliff Drive, Bournemouth, BH5 1BN
Job Type: Full-time/ 
Salary: Competitive, dependent on experience

Urban Reef is entering an exciting new chapter, and we are looking for a talented and dependable Chef to join our kitchen team.

Situated directly on the seafront, Urban Reef is a busy, vibrant venue serving fresh, high-quality food throughout the day. Our menu celebrates seasonal ingredients, coastal flavours and well-executed dishes, from relaxed breakfasts and small plates to restaurant classics and fresh seafood.

Working alongside our Head Chef and wider kitchen team, you will be responsible for preparing and delivering consistently high-quality dishes while maintaining excellent standards of presentation, cleanliness and food safety.

You will be expected to remain calm and organised during busy services, communicate effectively with the team and take pride in every plate leaving the kitchen.

• Preparing, cooking and presenting dishes to a consistently high standard
• Supporting the smooth running of your section during service
• Following recipes, portion controls and presentation standards
• Completing daily preparation and maintaining strong organisational standards
• Ensuring all food is stored, labelled and rotated correctly
• Maintaining excellent food hygiene and kitchen cleanliness
• Monitoring stock levels and helping to minimise waste
• Communicating effectively with the kitchen and front-of-house teams
• Supporting junior members of the kitchen team when required
• Following all health and safety, food safety and allergen procedures

• Previous experience working as a Chef in a busy, high-volume kitchen
• A genuine passion for fresh food and quality ingredients
• Strong attention to detail and consistency
• Good knowledge of food hygiene, allergens and kitchen safety
• The ability to work efficiently and remain composed under pressure
• A positive, professional and reliable approach
• Strong communication and teamwork skills
• Flexibility to work evenings, weekends and bank holidays
• A relevant food hygiene qualification is preferred

• Competitive pay based on experience
• A share of staff tips
• Staff meals while on duty
• Employee discounts
• Training and opportunities for career development
• A supportive and professional working environment
• The opportunity to be part of an exciting new chapter at one of Bournemouth’s best-known seafront venues

If you are passionate about food, take pride in your work and would like to join the team at Urban Reef, we would love to hear from you.