Jersey Mike’s Subs is looking for an individual with Management experience to step into an Assistant or General Manager Position. We are looking for fun, energetic, and reliable individuals who can train with us to help lead a team of professionals in serving our awesome guests.

MUST HAVE:

• Open Availability
• AT LEAST one year of management experience in a similar field, or two years for General Managers.

Training Period (8-12 week maximum):

Full-Time Assistant General Manager in Training:
$21.50 per hour GUARANTEED (Includes Tips)

Full-Time General Manager in Training: 
$24.00 per hour GUARANTEED (Includes Tips)

*Must complete the ServSafe Manager Certification during this period*

Fully Trained Wages:

Fully Trained Assistant General Manager:
$23.00 per hour GUARANTEED (Includes Tips) PLUS EBITDA bonuses!

Fully Trained General Manager: 
$26.00 - $29.00 per hour GUARANTEED (Includes Tips) PLUS EBITDA bonuses!

Benefits: 

• Paid Time Off
• Medical, Dental, Life, and Disability Insurance for Full-Time Management
• Free Food during working shifts
• 50% Discounted food for family members
• Opportunities for Growth & Potential Career
• Super Competitive Pay, Plus Tips! 
• In-House Training and Development
• 401K plan
• EBITDA Bonuses!

Minimum Requirements:

• Education: High School Diploma or equivalent.
• Must be at least 18 years old (Meat Slicer Operation) 
• Valid Driver’s License
• Must complete and obtain company-paid ServSafe Managers Certification within training period.
• Reliable Transportation
• Familiar with Point of Sale (POS) systems.
• Excellent verbal, written, and communication, and interpersonal skills.
• Knowledge of Microsoft Office programs
• Physical:  Must be able to work in any area of the restaurant when needed. 
• Position requires bending, standing, and walking the entire day.  Must have the ability to lift 10 pounds frequently and up to 50 pounds occasionally.
• Must be able to maintain a flexible work schedule 
• Must be able to provide exceptional customer service. 
• Must enjoy bantering and interacting with others 
• Must demonstrate punctuality, professionalism, and integrity 
• Must demonstrate solid leadership characteristics
• 2 Years (Preferred) high-volume restaurant supervisory experience, including some experience in a quick service or fast casual dining environment. 

General and Assistant Managers are responsible for the complete and total management of a Jersey Mike’s store/operation, including:

• Store sales
• Volume
• Quality of service
• Customer satisfaction
• Profit margin
• Create an employee schedule
• Place inventory orders
• Lead employee training
• Lead by example
• Participate in management team meetings and strategy sessions

Specific tasks may be delegated to other individuals as appropriate, but ultimate responsibility rests with the General and Assistant Manager

Key Competencies:

• Excellent menu and product knowledge
• Must be able to thrive in a fast-paced environment
• Desire to improve oneself and skill sets 
• Able to communicate effectively with guests.
• Participate in all of Jersey Mike's training programs
• Ability to meet schedule requirements and is a reliable performer 
  
  

Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant, New Jersey!

The Jersey Mikes tradition was founded on a strong sense of community and commitment to the personal and professional development of our people.  Our goal is to serve the highest quality sub sandwich to our customers in a manner that projects a thankful and caring mentality to every person who comes through our door.  Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together.

Jersey Mike's is committed to providing our customers with the most enjoyable and satisfying experience possible through our amazing subs and unparalleled customer service.

We understand that it all starts with a winning team of individuals who are fun, personable, diligent, positive, energetic, and eager-to-learn team players who take pride in what they do and who they are. At the end of the day, they are focused on executing great customer service with a Great Big Smile! If you possess these attributes and can commit to improving upon them, we would love to speak with you about joining our team!

Become part of Jersey Mike's vibrant organization! Grab hold of our powerful, positive energy with a Jersey Mike's ready-to-take-off career that is fun, fulfilling, and rewarding!

If you like to have fun, banter with people, and enjoy sharing your life, then working at Jersey Mike’s may be for you. Besides learning about our business and pleasing people with our great, authentic sub sandwiches, you'll learn a whole new level of social decorum to take through life.

So become part of our tradition! Jersey Mike's was built on a strong sense of community and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong, cultural, and spirited environment, then bring your energy and come grow with us!

Jersey Mike’s Subs is looking for an individual with Management experience to step into an Assistant or General Manager Position. We are looking for fun, energetic, and reliable individuals who can train with us to help lead a team of professionals in serving our awesome guests.

MUST HAVE:

• Open Availability
• AT LEAST one year of management experience in a similar field, or two years for General Managers.

Training Period (8-12 week maximum):

Full-Time Assistant General Manager in Training:
$21.50 per hour GUARANTEED (Includes Tips)

Full-Time General Manager in Training: 
$24.00 per hour GUARANTEED (Includes Tips)

*Must complete the ServSafe Manager Certification during this period*

Fully Trained Wages:

Fully Trained Assistant General Manager:
$23.00 per hour GUARANTEED (Includes Tips) PLUS EBITDA bonuses!

Fully Trained General Manager: 
$26.00 - $29.00 per hour GUARANTEED (Includes Tips) PLUS EBITDA bonuses!

Benefits: 

• Paid Time Off
• Medical, Dental, Life, and Disability Insurance for Full-Time Management
• Free Food during working shifts
• 50% Discounted food for family members
• Opportunities for Growth & Potential Career
• Super Competitive Pay, Plus Tips! 
• In-House Training and Development
• 401K plan
• EBITDA Bonuses!

Minimum Requirements:

• Education: High School Diploma or equivalent.
• Must be at least 18 years old (Meat Slicer Operation) 
• Valid Driver’s License
• Must complete and obtain company-paid ServSafe Managers Certification within training period.
• Reliable Transportation
• Familiar with Point of Sale (POS) systems.
• Excellent verbal, written, and communication, and interpersonal skills.
• Knowledge of Microsoft Office programs
• Physical:  Must be able to work in any area of the restaurant when needed. 
• Position requires bending, standing, and walking the entire day.  Must have the ability to lift 10 pounds frequently and up to 50 pounds occasionally.
• Must be able to maintain a flexible work schedule 
• Must be able to provide exceptional customer service. 
• Must enjoy bantering and interacting with others 
• Must demonstrate punctuality, professionalism, and integrity 
• Must demonstrate solid leadership characteristics
• 2 Years (Preferred) high-volume restaurant supervisory experience, including some experience in a quick service or fast casual dining environment. 

General and Assistant Managers are responsible for the complete and total management of a Jersey Mike’s store/operation, including:

• Store sales
• Volume
• Quality of service
• Customer satisfaction
• Profit margin
• Create an employee schedule
• Place inventory orders
• Lead employee training
• Lead by example
• Participate in management team meetings and strategy sessions

Specific tasks may be delegated to other individuals as appropriate, but ultimate responsibility rests with the General and Assistant Manager

Key Competencies:

• Excellent menu and product knowledge
• Must be able to thrive in a fast-paced environment
• Desire to improve oneself and skill sets 
• Able to communicate effectively with guests.
• Participate in all of Jersey Mike's training programs
• Ability to meet schedule requirements and is a reliable performer 
  
  

Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant, New Jersey!

The Jersey Mikes tradition was founded on a strong sense of community and commitment to the personal and professional development of our people.  Our goal is to serve the highest quality sub sandwich to our customers in a manner that projects a thankful and caring mentality to every person who comes through our door.  Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together.

Jersey Mike's is committed to providing our customers with the most enjoyable and satisfying experience possible through our amazing subs and unparalleled customer service.

We understand that it all starts with a winning team of individuals who are fun, personable, diligent, positive, energetic, and eager-to-learn team players who take pride in what they do and who they are. At the end of the day, they are focused on executing great customer service with a Great Big Smile! If you possess these attributes and can commit to improving upon them, we would love to speak with you about joining our team!

Become part of Jersey Mike's vibrant organization! Grab hold of our powerful, positive energy with a Jersey Mike's ready-to-take-off career that is fun, fulfilling, and rewarding!

If you like to have fun, banter with people, and enjoy sharing your life, then working at Jersey Mike’s may be for you. Besides learning about our business and pleasing people with our great, authentic sub sandwiches, you'll learn a whole new level of social decorum to take through life.

So become part of our tradition! Jersey Mike's was built on a strong sense of community and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong, cultural, and spirited environment, then bring your energy and come grow with us!