Role Summary

  As a Barback at Vandelay Hospitality Group, you play a crucial role in ensuring a seamless and exceptional bar experience for our guests. You will support our bartenders and service staff by maintaining a clean, organized, and well-stocked bar while anticipating the needs of both guests and team members. Your dedication to efficiency, cleanliness, and teamwork helps create a welcoming and vibrant atmosphere where guests can relax and enjoy their experience.  

Responsibilities:

• Maintain overall cleanliness and organization of the bar and service areas.
• Assist bartenders with stocking and replenishing bar supplies, including liquor, mixers, ice, and glassware.
• Support bartenders by preparing garnishes, changing kegs, and ensuring all bar stations are fully equipped.
• Run beverages from the bar to guest tables, ensuring accuracy and timely service.
• Clear and reset bar tops, removing used glassware and cleaning surfaces to maintain a pristine environment.
• Assist in running food from the kitchen to guest tables as needed.
• Communicate effectively with bartenders, servers, and hosts to ensure smooth service.
• Perform general cleaning tasks to uphold health and safety standards.
• Follow all alcohol service regulations and company policies.
• Perform other duties as required or assigned.
• 
  

Requirements:

• Detail-oriented with a strong work ethic and excellent communication skills.
• Team player with a strong sense of punctuality and reliability.
• Ability to thrive in a fast-paced environment while maintaining a positive, professional, and respectful attitude

• Be able to safely lift up to 50 pounds and easily maneuver plates, cases of water, chairs, linen and dining room tables

• State required serving age (varies by state); TABC Certification, as required

• Certified for food and alcohol service as is required by State and Local Agencies

Perks

• Family Meals

• Benefits available for full and part time team members.

• Flexible schedule

• Professional development and career growth

• Dining discounts at all Vandelay Hospitality Group concepts

• Closed on Thanksgiving, Christmas and the 4th of July.

Benefits:

• Employee discount

• Flexible schedule

• Health insurance

• Paid training
  
  

Vandelay Hospitality Group is an equal opportunity employer. Vandelay Hospitality Group provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, genetics or any other federal / state protected category.

Role Summary

  As a Barback at Vandelay Hospitality Group, you play a crucial role in ensuring a seamless and exceptional bar experience for our guests. You will support our bartenders and service staff by maintaining a clean, organized, and well-stocked bar while anticipating the needs of both guests and team members. Your dedication to efficiency, cleanliness, and teamwork helps create a welcoming and vibrant atmosphere where guests can relax and enjoy their experience.  

Responsibilities:

• Maintain overall cleanliness and organization of the bar and service areas.
• Assist bartenders with stocking and replenishing bar supplies, including liquor, mixers, ice, and glassware.
• Support bartenders by preparing garnishes, changing kegs, and ensuring all bar stations are fully equipped.
• Run beverages from the bar to guest tables, ensuring accuracy and timely service.
• Clear and reset bar tops, removing used glassware and cleaning surfaces to maintain a pristine environment.
• Assist in running food from the kitchen to guest tables as needed.
• Communicate effectively with bartenders, servers, and hosts to ensure smooth service.
• Perform general cleaning tasks to uphold health and safety standards.
• Follow all alcohol service regulations and company policies.
• Perform other duties as required or assigned.
• 
  

Requirements:

• Detail-oriented with a strong work ethic and excellent communication skills.
• Team player with a strong sense of punctuality and reliability.
• Ability to thrive in a fast-paced environment while maintaining a positive, professional, and respectful attitude

• Be able to safely lift up to 50 pounds and easily maneuver plates, cases of water, chairs, linen and dining room tables

• State required serving age (varies by state); TABC Certification, as required

• Certified for food and alcohol service as is required by State and Local Agencies

Perks

• Family Meals

• Benefits available for full and part time team members.

• Flexible schedule

• Professional development and career growth

• Dining discounts at all Vandelay Hospitality Group concepts

• Closed on Thanksgiving, Christmas and the 4th of July.

Benefits:

• Employee discount

• Flexible schedule

• Health insurance

• Paid training
  
  

Vandelay Hospitality Group is an equal opportunity employer. Vandelay Hospitality Group provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, genetics or any other federal / state protected category.