Job Qualifications 

• Upbeat personality
• Responsible and reliable
• Previous hosting experience preferred 
• Excellent oral communication skills 
• Positive interpersonal skills 
• Must speak English fluently and be able to write in basic English
• Valid Food Handler's Certificate
• Valid TIPS or ServSafe Alcohol Certificate

Pay Range

$11.79/hour plus tips! ($15/hour to $30/hour)

How to Apply

Visit www.via313.com and click our Careers page:

https://harri.com/Via-313-Littleton-BZYhn08UJGE4/job/2288641-host?redirect=%7B%22url%22:%22%2FVia313-careers%3Fbrand_id%3D10093599%22,%22group%22:%7B%22id%22:5211716,%22name%22:%22Via%20313%20Pizzeria%22%7D%7D

Deadline to apply is September 24th, 2025.

A Day In The Life 

The Host is responsible for providing a friendly, warm, and positive first impression to our guests. They will greet customers as they enter the restaurant, take their reservations or put them on a waiting list, provide them with menus and show them to their seats. They may also handle phone calls and customer queries about the restaurant and menu and assist various restaurant staff when necessary.

• Greeting guests as they enter and putting them on a waiting list as necessary. 
• Providing guests with menus and answering any initial questions. 
• Seating guests at tables or in waiting areas. 
• Assign guests to tables they prefer while keeping table rotation in mind so that servers receive the correct number of customers. 
• Engaging with guests to ensure they're happy with food and service. 
• Responding to complaints and helping to resolve them. 
• Answering phone calls, taking reservations and answering questions. 
• Knowledge of the menu. 
• Helping out with other positions in the restaurant as needed. 
• Providing excellent customer service.

Who We Are

No one would have pegged the two brothers from a hard-working, blue-collar area of Detroit for restaurant owners, but that's exactly what they are. The pizza at Via 313 is inspired by traditional Detroit-Style pies (Cloverleaf, Buddy's, Loui's, Niki's) and the best traditional pizzas in the region.

We are committed to creating a rare culture that allows for creative thinking, learning, and growth opportunities.

Benefits

Health Benefits offered to Full Time Hourly Bartenders after 60 days of hire. (30+hours per week average)

- Medical, Dental, Vision, Life insurances

Paid Sick Leave (Colorado HFWA)

As a Colorado employer, we provide paid sick leave benefits in compliance with the Healthy Families and Workplaces Act (HFWA).

• Employees accrue 1 hour of paid sick leave for every 30 hours worked, up to 48 hours per year.
• Accrual begins on your first day of employment and can be used as it is earned.
• Sick leave may be used for your own health needs, the care of a family member, or certain other qualifying reasons (including public health emergencies).
• Unused sick leave carries over each year, with a maximum annual use of 48 hours.
• In the event of a declared public health emergency, additional paid leave may be available.

We’re committed to supporting the health and well-being of our team members, so you can take the time you need when it matters most.

Job Qualifications 

• Upbeat personality
• Responsible and reliable
• Previous hosting experience preferred 
• Excellent oral communication skills 
• Positive interpersonal skills 
• Must speak English fluently and be able to write in basic English
• Valid Food Handler's Certificate
• Valid TIPS or ServSafe Alcohol Certificate

Pay Range

$11.79/hour plus tips! ($15/hour to $30/hour)

How to Apply

Visit www.via313.com and click our Careers page:

https://harri.com/Via-313-Littleton-BZYhn08UJGE4/job/2288641-host?redirect=%7B%22url%22:%22%2FVia313-careers%3Fbrand_id%3D10093599%22,%22group%22:%7B%22id%22:5211716,%22name%22:%22Via%20313%20Pizzeria%22%7D%7D

Deadline to apply is September 24th, 2025.

A Day In The Life 

The Host is responsible for providing a friendly, warm, and positive first impression to our guests. They will greet customers as they enter the restaurant, take their reservations or put them on a waiting list, provide them with menus and show them to their seats. They may also handle phone calls and customer queries about the restaurant and menu and assist various restaurant staff when necessary.

• Greeting guests as they enter and putting them on a waiting list as necessary. 
• Providing guests with menus and answering any initial questions. 
• Seating guests at tables or in waiting areas. 
• Assign guests to tables they prefer while keeping table rotation in mind so that servers receive the correct number of customers. 
• Engaging with guests to ensure they're happy with food and service. 
• Responding to complaints and helping to resolve them. 
• Answering phone calls, taking reservations and answering questions. 
• Knowledge of the menu. 
• Helping out with other positions in the restaurant as needed. 
• Providing excellent customer service.

Who We Are

No one would have pegged the two brothers from a hard-working, blue-collar area of Detroit for restaurant owners, but that's exactly what they are. The pizza at Via 313 is inspired by traditional Detroit-Style pies (Cloverleaf, Buddy's, Loui's, Niki's) and the best traditional pizzas in the region.

We are committed to creating a rare culture that allows for creative thinking, learning, and growth opportunities.

Benefits

Health Benefits offered to Full Time Hourly Bartenders after 60 days of hire. (30+hours per week average)

- Medical, Dental, Vision, Life insurances

Paid Sick Leave (Colorado HFWA)

As a Colorado employer, we provide paid sick leave benefits in compliance with the Healthy Families and Workplaces Act (HFWA).

• Employees accrue 1 hour of paid sick leave for every 30 hours worked, up to 48 hours per year.
• Accrual begins on your first day of employment and can be used as it is earned.
• Sick leave may be used for your own health needs, the care of a family member, or certain other qualifying reasons (including public health emergencies).
• Unused sick leave carries over each year, with a maximum annual use of 48 hours.
• In the event of a declared public health emergency, additional paid leave may be available.

We’re committed to supporting the health and well-being of our team members, so you can take the time you need when it matters most.