Kitchen Assistant, WatchHouse.
The kitchen assistant at WatchHouse will play a key role in the daily and ongoing success of the WatchHouse food vision and delivery. The ideal candidate for this role will have experience working in a professional kitchen and be confident with a keen attention to detail.
The kitchen assistant role is hands-on; someone who is passionate about quality, consistency and provenance, helping to produce best-in-class products savoury breakfast and lunch items to our Houses.
They will be responsible for ensuring the breakfast and lunch grab & go lines are all prepared to standard, and in a timely fashion so Houses receive their orders on time and in full - along with participating in ongoing training to always ensure full compliance.
Directly reports into: Kitchen Manager.
Key Responsibilities:
This is a hands-on role, being part of the team to make sure everything runs smoothly and efficiently.
Follow the correct recipe and product specification.
Follow directions from the team leaders to ensure all orders are dispatched correctly.
Maintaining a clean workspace throughout the day.
Complying with Food Hygiene and Health and Safety legislation.
The role in more detail:
Preparing various savoury items, sandwiches and wraps according to daily orders.
Accurately packing breakfast and lunch items for dispatch to houses on time.
Assisting in the correct storage of deliveries.
Preparing sandwich fillings, washing and chopping vegetables.
Completing Trail tasks daily basis to ensure food safety compliance.
Cleaning floors, sanitising stations, taking out the refuse and maintaining safety standards.
Key to this role:
● Genuine passion for food and desire to deliver best in class products to our Houses.
● A positive can-do attitude, willing to go the extra mile.
● Level 2 Food Hygiene (prefable)
● Interpersonal skills, the ability to build and maintain relationships whilst showing empathy within your team.
● Attention to detail, be diligent in ensuring all processes are followed correctly.
● Familiar with using electronic equipment ipads/tablets etc
● Ability to accurately follow recipe specifications.
● Good verbal and written communication skills in English.
● Ability to work at well at pace when under pressure.
● Be available to work 5 out of 7 days including weekends.
Kitchen Assistant, WatchHouse.
The kitchen assistant at WatchHouse will play a key role in the daily and ongoing success of the WatchHouse food vision and delivery. The ideal candidate for this role will have experience working in a professional kitchen and be confident with a keen attention to detail.
The kitchen assistant role is hands-on; someone who is passionate about quality, consistency and provenance, helping to produce best-in-class products savoury breakfast and lunch items to our Houses.
They will be responsible for ensuring the breakfast and lunch grab & go lines are all prepared to standard, and in a timely fashion so Houses receive their orders on time and in full - along with participating in ongoing training to always ensure full compliance.
Directly reports into: Kitchen Manager.
Key Responsibilities:
This is a hands-on role, being part of the team to make sure everything runs smoothly and efficiently.
Follow the correct recipe and product specification.
Follow directions from the team leaders to ensure all orders are dispatched correctly.
Maintaining a clean workspace throughout the day.
Complying with Food Hygiene and Health and Safety legislation.
The role in more detail:
Preparing various savoury items, sandwiches and wraps according to daily orders.
Accurately packing breakfast and lunch items for dispatch to houses on time.
Assisting in the correct storage of deliveries.
Preparing sandwich fillings, washing and chopping vegetables.
Completing Trail tasks daily basis to ensure food safety compliance.
Cleaning floors, sanitising stations, taking out the refuse and maintaining safety standards.
Key to this role:
● Genuine passion for food and desire to deliver best in class products to our Houses.
● A positive can-do attitude, willing to go the extra mile.
● Level 2 Food Hygiene (prefable)
● Interpersonal skills, the ability to build and maintain relationships whilst showing empathy within your team.
● Attention to detail, be diligent in ensuring all processes are followed correctly.
● Familiar with using electronic equipment ipads/tablets etc
● Ability to accurately follow recipe specifications.
● Good verbal and written communication skills in English.
● Ability to work at well at pace when under pressure.
● Be available to work 5 out of 7 days including weekends.