Employee Records
Chef
Waterman
Part Time
Full Time
Coins Icon £13 - £15 / Hour
Chef
Waterman

Part Time
Full Time
Coins Icon £13 - £15 / Hour
Skills
Fast-Paced Experience
Food Safety
Food Preparation
Description
Chef De Partie

A thriving community pub where we work hard but play harder!
We are a small pub with a big heart, lots of sports screens and 8 boutique rooms for B&B and we are looking for someone fantastic to join our team!

What we look for in a Chef

We are looking for an existing Chef de Partie or an excellent Commis Chef predominanly as a breakfast and preparation chef. This role will mainly be  a Wednesday through Saturday role, from 7.30 until either 12 or 3 on each day.


What we offer our Chefs

  • 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms
  • Free meals
  • Weekly pay
  • Sharesave Scheme
  • Company Pension Scheme
  • 28 Days holiday per year



As the successful Chef  you will:

  • Have experience championing excellent service through quality food
  • Demonstrate a passion to deliver fantastic food every time
  • Demonstrate great planning and organisational skills, necessary to maintain effective controls.


 

Chef De Partie

A thriving community pub where we work hard but play harder!
We are a small pub with a big heart, lots of sports screens and 8 boutique rooms for B&B and we are looking for someone fantastic to join our team!

What we look for in a Chef

We are looking for an existing Chef de Partie or an excellent Commis Chef predominanly as a breakfast and preparation chef. This role will mainly be  a Wednesday through Saturday role, from 7.30 until either 12 or 3 on each day.


What we offer our Chefs

  • 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms
  • Free meals
  • Weekly pay
  • Sharesave Scheme
  • Company Pension Scheme
  • 28 Days holiday per year



As the successful Chef  you will:

  • Have experience championing excellent service through quality food
  • Demonstrate a passion to deliver fantastic food every time
  • Demonstrate great planning and organisational skills, necessary to maintain effective controls.


 

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