The Culinary team at Yellowstone Club includes Stewards, Cooks, Sous Chefs, and the kitchen’s leadership team up to and including our Executive Chef. If your passion is cooking, preparing fine food, or just preparing an amazing hamburger, Yellowstone Club has an outlet for you. With 15+ kitchens and food outlets, our team prepares some amazing food. We also have restaurants on the side of the mountain, (we call them Yurts) which are fun, exciting venues where our employees truly have the opportunity to take care of our Members and guests in a fun environment. We also prepare food for weddings, in-home catering, our Friday night BBQs in the summer, and other special events. If your passion is food, we’re looking for you.