Street Kitchen Team Leader

Kitchen Manager – YES, Manchester

Pizza. Music. Good people. Get stuck in.

YES is a music-led independent venue in the heart of Manchester. We’re looking for someone with kitchen experience, a natural sense of leadership and a hands-on approach to take ownership of the day-to-day running of our kitchen.

This is a busy, energetic role where you’ll be right in the action — making pizza, supporting the team, keeping standards high and making sure service runs smoothly.

We’re looking for someone who:

• Has solid experience working with pizza in a busy kitchen
• Is confident taking the lead during service
• Cares about quality, consistency and cleanliness
• Is organised and comfortable with kitchen admin and paperwork, or willing to learn
• Leads by example and works well with a team
• Has a positive, can-do attitude and isn’t afraid of hard work

You don’t need to have been a Head Chef or Kitchen Manager before. You need to know your way around a kitchen, be ready to take the next step and take pride in doing a great job.

Why YES?

Great food. Great music. Great people. No two nights the same.

A 45-hour contract in a fun, independent venue where you’ll have real responsibility, plenty of hands-on work and the chance to grow with the business.

If you’re switched-on, hardworking and ready to take the lead without taking yourself too seriously, we’d love to hear from you.

Kitchen Manager – YES, Manchester

Pizza. Music. Good people. Get stuck in.

YES is a music-led independent venue in the heart of Manchester. We’re looking for someone with kitchen experience, a natural sense of leadership and a hands-on approach to take ownership of the day-to-day running of our kitchen.

This is a busy, energetic role where you’ll be right in the action — making pizza, supporting the team, keeping standards high and making sure service runs smoothly.

We’re looking for someone who:

• Has solid experience working with pizza in a busy kitchen
• Is confident taking the lead during service
• Cares about quality, consistency and cleanliness
• Is organised and comfortable with kitchen admin and paperwork, or willing to learn
• Leads by example and works well with a team
• Has a positive, can-do attitude and isn’t afraid of hard work

You don’t need to have been a Head Chef or Kitchen Manager before. You need to know your way around a kitchen, be ready to take the next step and take pride in doing a great job.

Why YES?

Great food. Great music. Great people. No two nights the same.

A 45-hour contract in a fun, independent venue where you’ll have real responsibility, plenty of hands-on work and the chance to grow with the business.

If you’re switched-on, hardworking and ready to take the lead without taking yourself too seriously, we’d love to hear from you.