Employee Records
Head Receptionist - Mykonos 2025
Zuma - Mykonos
Seasonal
2 Years Experience
Coins Icon Competitive salary
Zuma - Mykonos Brand Cover
Start date Tue, 15 Apr 2025 11:00:00 GMT
Head Receptionist - Mykonos 2025
Zuma - Mykonos

Seasonal
2 Years Experience
Coins Icon Competitive salary
Skills
Operational Excellence
Strategic Leadership
Attention to detail
Description
  

Azumi Group is an award-winning restaurant group bringing modern, vibrant dining experiences to iconic destinations worldwide. Founded in 2002 with the opening of Zuma London, followed by the creation of ROKA in 2004, Azumi has grown into an internationally celebrated collection. With 24 Zuma & 11 ROKA venues globally, our portfolio continues to grow, each venue offering a distinctive, memorable experience. In addition to Zuma and ROKA, our collection proudly includes standout concepts – Oblix, ETARU, and INKO NITO.

At Azumi, our values ‘Honour the Mastery’, ‘Do unto Others’ and ‘Embrace the Energy’ guide everything we do, ensuring every experience is exceptional and memorable.

Zuma is a globally acclaimed restaurant brand offering contemporary Japanese izakaya-style dining, renowned for its authentic yet innovative cuisine and vibrant atmosphere.

As a first-of-its-kind lifestyle concept and destination featuring a restaurant, lounge and bar, sleek infinity pool, day beds, and resident DJ, this unique summer destination boasts the best sunset views in Mykonos, paired perfectly with Zuma’s award-winning contemporary Japanese cuisine and signature cocktails.

JOB PURPOSE:

The purpose of this job is to contribute to the seamless operation of the restaurant by delivering highly efficient and effective service, maintaining standards, and pro-actively anticipating customer needs.


MAIN DUTIES:

  • Lead the reception team, ensuring high service standards.
  • Manage reservations, optimizing table occupancy.
  • Address guest feedback and inquiries with professionalism.
  • Maintain accurate records of reservations and payments.
  • Train and mentor reception team for consistent service delivery.

THE BENEFITS:

  • Accommodation.
  • Transport from and to work.
  • Family meals on duty.
  • World class in-house training, we want you to have all the tools and support needed to be at your best.
  • The opportunity to travel the world with our five incredible brands.
  • Rewards and recognition - to show we love having you around.


We offer incredible career growth, international opportunities, and the chance to contribute to a world-renowned brand, where every detail from the finest ingredients to our vibrant atmosphere to is crafted to perfection. Join us and bring your talent to a team that’s elevating contemporary dining on a global stage.

We are an equal opportunities employer and welcome all applicants. If you require any assistance to make the recruitment process more accessible, please let one of our recruiters know.

  

Azumi Group is an award-winning restaurant group bringing modern, vibrant dining experiences to iconic destinations worldwide. Founded in 2002 with the opening of Zuma London, followed by the creation of ROKA in 2004, Azumi has grown into an internationally celebrated collection. With 24 Zuma & 11 ROKA venues globally, our portfolio continues to grow, each venue offering a distinctive, memorable experience. In addition to Zuma and ROKA, our collection proudly includes standout concepts – Oblix, ETARU, and INKO NITO.

At Azumi, our values ‘Honour the Mastery’, ‘Do unto Others’ and ‘Embrace the Energy’ guide everything we do, ensuring every experience is exceptional and memorable.

Zuma is a globally acclaimed restaurant brand offering contemporary Japanese izakaya-style dining, renowned for its authentic yet innovative cuisine and vibrant atmosphere.

As a first-of-its-kind lifestyle concept and destination featuring a restaurant, lounge and bar, sleek infinity pool, day beds, and resident DJ, this unique summer destination boasts the best sunset views in Mykonos, paired perfectly with Zuma’s award-winning contemporary Japanese cuisine and signature cocktails.

JOB PURPOSE:

The purpose of this job is to contribute to the seamless operation of the restaurant by delivering highly efficient and effective service, maintaining standards, and pro-actively anticipating customer needs.


MAIN DUTIES:

  • Lead the reception team, ensuring high service standards.
  • Manage reservations, optimizing table occupancy.
  • Address guest feedback and inquiries with professionalism.
  • Maintain accurate records of reservations and payments.
  • Train and mentor reception team for consistent service delivery.

THE BENEFITS:

  • Accommodation.
  • Transport from and to work.
  • Family meals on duty.
  • World class in-house training, we want you to have all the tools and support needed to be at your best.
  • The opportunity to travel the world with our five incredible brands.
  • Rewards and recognition - to show we love having you around.


We offer incredible career growth, international opportunities, and the chance to contribute to a world-renowned brand, where every detail from the finest ingredients to our vibrant atmosphere to is crafted to perfection. Join us and bring your talent to a team that’s elevating contemporary dining on a global stage.

We are an equal opportunities employer and welcome all applicants. If you require any assistance to make the recruitment process more accessible, please let one of our recruiters know.