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Assistant Bar Manager - Mykonos 2025
Zuma - Mykonos
Assistant Bar Manager - Mykonos 2025
Zuma - Mykonos
Seasonal
2
Years
Experience
Competitive salary
Seasonal
2
Years
Experience
Competitive salary
Skills
Strategic Leadership
Mixology
Attention to detail
Description
Azumi Group is an award-winning restaurant group bringing modern, vibrant dining experiences to iconic destinations worldwide. Founded in 2002 with the opening of Zuma London, followed by the creation of ROKA in 2004, Azumi has grown into an internationally celebrated collection. With 24 Zuma & 11 ROKA venues globally, our portfolio continues to grow, each venue offering a distinctive, memorable experience. In addition to Zuma and ROKA, our collection proudly includes standout concepts – Oblix, ETARU, and INKO NITO.
At Azumi, our values ‘Honour the Mastery’, ‘Do unto Others’ and ‘Embrace the Energy’ guide everything we do, ensuring every experience is exceptional and memorable.
Zuma is a globally acclaimed restaurant brand offering contemporary Japanese izakaya-style dining, renowned for its authentic yet innovative cuisine and vibrant atmosphere.
As a first-of-its-kind lifestyle concept and destination featuring a restaurant, lounge and bar, sleek infinity pool, day beds, and resident DJ, this unique summer destination boasts the best sunset views in Mykonos, paired perfectly with Zuma’s award-winning contemporary Japanese cuisine and signature cocktails.
JOB PURPOSE:
The purpose of the role is to assist in a seamless running of the bar by providing a highly efficient and effective service, ensuring all statutory requirements are met and supporting the delivery of outstanding customer service.
MAIN DUTIES:
- Maintain quality control over all aspects of the bar’s operation.
- Support the bar manager with budgeting, cost control, and stock management.
- Train and develop the bar team to maintain high standards.
- Conduct stocktakes and manage daily orders for bar supplies.
- Lead by example, fostering teamwork and professional conduct.
THE BENEFITS:
- Accommodation.
- Transport from and to work.
- Family meals on duty.
- World class in-house training, we want you to have all the tools and support needed to be at your best.
- The opportunity to travel the world with our five incredible brands.
- Rewards and recognition - to show we love having you around.
We offer incredible career growth, international opportunities, and the chance to contribute to a world-renowned brand, where every detail from the finest ingredients to our vibrant atmosphere to is crafted to perfection. Join us and bring your talent to a team that’s elevating contemporary dining on a global stage.
We are an equal opportunities employer and welcome all applicants. If you require any assistance to make the recruitment process more accessible, please let one of our recruiters know.
Azumi Group is an award-winning restaurant group bringing modern, vibrant dining experiences to iconic destinations worldwide. Founded in 2002 with the opening of Zuma London, followed by the creation of ROKA in 2004, Azumi has grown into an internationally celebrated collection. With 24 Zuma & 11 ROKA venues globally, our portfolio continues to grow, each venue offering a distinctive, memorable experience. In addition to Zuma and ROKA, our collection proudly includes standout concepts – Oblix, ETARU, and INKO NITO.
At Azumi, our values ‘Honour the Mastery’, ‘Do unto Others’ and ‘Embrace the Energy’ guide everything we do, ensuring every experience is exceptional and memorable.
Zuma is a globally acclaimed restaurant brand offering contemporary Japanese izakaya-style dining, renowned for its authentic yet innovative cuisine and vibrant atmosphere.
As a first-of-its-kind lifestyle concept and destination featuring a restaurant, lounge and bar, sleek infinity pool, day beds, and resident DJ, this unique summer destination boasts the best sunset views in Mykonos, paired perfectly with Zuma’s award-winning contemporary Japanese cuisine and signature cocktails.
JOB PURPOSE:
The purpose of the role is to assist in a seamless running of the bar by providing a highly efficient and effective service, ensuring all statutory requirements are met and supporting the delivery of outstanding customer service.
MAIN DUTIES:
- Maintain quality control over all aspects of the bar’s operation.
- Support the bar manager with budgeting, cost control, and stock management.
- Train and develop the bar team to maintain high standards.
- Conduct stocktakes and manage daily orders for bar supplies.
- Lead by example, fostering teamwork and professional conduct.
THE BENEFITS:
- Accommodation.
- Transport from and to work.
- Family meals on duty.
- World class in-house training, we want you to have all the tools and support needed to be at your best.
- The opportunity to travel the world with our five incredible brands.
- Rewards and recognition - to show we love having you around.
We offer incredible career growth, international opportunities, and the chance to contribute to a world-renowned brand, where every detail from the finest ingredients to our vibrant atmosphere to is crafted to perfection. Join us and bring your talent to a team that’s elevating contemporary dining on a global stage.
We are an equal opportunities employer and welcome all applicants. If you require any assistance to make the recruitment process more accessible, please let one of our recruiters know.
Assistant Bar Manager - Mykonos 2025
Seasonal
2
Years
Experience
Competitive salary
Skills
Strategic Leadership
Mixology
Attention to detail
Tagoo, Mikonos 846 00, Greece