Salary | Competitive salary |
Schedule | Full Time |
Location | 3 South Pl, London EC2M 2AF, UK |
The Role: Pastry Chef de Partie
The Restaurant: Angler Restaurant
The Location: South Place Hotel, 3 South Pl, London EC2M 2AF
The Salary: Up To £13.50 per hour
Why work for us:
Who we are:
Angler, has held a Michelin star since 2013. This rooftop, seafood restaurant sits at the top of D&D London’s 5-star boutique South Place Hotel. This award winning, luxury hotel in the City of London, has become a neighbourhood favourite and an international destination.
Angler’s menu is a celebration of, and formed principal from, our Native coasts which are rich and plenty bountiful of all things Fish, Shellfish & Crustacea. The food will draw inspiration principally from the wonderful roots of British Fish together with some European influences to bring additional choice & balance.
Angler, has held a Michelin star since 2013. This rooftop, seafood restaurant sits at the top of D&D London’s 5-star boutique South Place Hotel. This award winning, luxury hotel in the City of London, has become a neighbourhood favourite and an international destination.
Angler’s menu is a celebration of, and formed principal from, our Native coasts which are rich and plenty bountiful of all things Fish, Shellfish & Crustacea. The food will draw inspiration principally from the wonderful roots of British Fish together with some European influences to bring additional choice & balance.
A bit about what you will be doing:
We are looking for a passionate Pastry Chef de Partie who can confidently deliver exceptional, 5 star service to guests. At the same time, our Chef de Partie will have the food knowledge and skills to help lead the brigade in order to deliver outstanding food and in turn, a superb guest experience. You will work alongside the Head Pastry Chef, Head Chef and Executive Chef to ensure consistent high standards in both service and kitchen management.
What we are looking for:
• Exceptional service standards – only 5 star luxury will do.
• Outstanding attention to detail, encouraging a culture of high standards throughout the team.
• Highly organised with the ability to communicate and delegate effectively where appropriate
• Real pride and passion for what you do.
• Previous experience of working as a Pastry Chef de Partie in a similar environment.
• High standards of Health & Safety and food hygiene.
• Consistent, high quality food that reflects our high standards
• Help support exciting concepts to contribute to menu development.
• An ambitious and career focused Chef.
• Overall you will have bags of personality, enthusiasm and a can-do attitude.
In return:
• You can look forward to working with a dedicated team of professionals
• Work for a company that offers substantial career progression and training
• You will receive a competitive salary and 28 days holiday
• Free staff meals
• Discounts in all D&D London restaurants
• Discounts within South Place Hotel
• Our People Rewards, discounts offered with over 2000 retailers
If you are interested in the Pastry Chef de Partie at Angler role, then please apply today
The Role: Pastry Chef de Partie
The Restaurant: Angler Restaurant
The Location: South Place Hotel, 3 South Pl, London EC2M 2AF
The Salary: Up To £13.50 per hour
Why work for us:
Who we are:
Angler, has held a Michelin star since 2013. This rooftop, seafood restaurant sits at the top of D&D London’s 5-star boutique South Place Hotel. This award winning, luxury hotel in the City of London, has become a neighbourhood favourite and an international destination.
Angler’s menu is a celebration of, and formed principal from, our Native coasts which are rich and plenty bountiful of all things Fish, Shellfish & Crustacea. The food will draw inspiration principally from the wonderful roots of British Fish together with some European influences to bring additional choice & balance.
Angler, has held a Michelin star since 2013. This rooftop, seafood restaurant sits at the top of D&D London’s 5-star boutique South Place Hotel. This award winning, luxury hotel in the City of London, has become a neighbourhood favourite and an international destination.
Angler’s menu is a celebration of, and formed principal from, our Native coasts which are rich and plenty bountiful of all things Fish, Shellfish & Crustacea. The food will draw inspiration principally from the wonderful roots of British Fish together with some European influences to bring additional choice & balance.
A bit about what you will be doing:
We are looking for a passionate Pastry Chef de Partie who can confidently deliver exceptional, 5 star service to guests. At the same time, our Chef de Partie will have the food knowledge and skills to help lead the brigade in order to deliver outstanding food and in turn, a superb guest experience. You will work alongside the Head Pastry Chef, Head Chef and Executive Chef to ensure consistent high standards in both service and kitchen management.
What we are looking for:
• Exceptional service standards – only 5 star luxury will do.
• Outstanding attention to detail, encouraging a culture of high standards throughout the team.
• Highly organised with the ability to communicate and delegate effectively where appropriate
• Real pride and passion for what you do.
• Previous experience of working as a Pastry Chef de Partie in a similar environment.
• High standards of Health & Safety and food hygiene.
• Consistent, high quality food that reflects our high standards
• Help support exciting concepts to contribute to menu development.
• An ambitious and career focused Chef.
• Overall you will have bags of personality, enthusiasm and a can-do attitude.
In return:
• You can look forward to working with a dedicated team of professionals
• Work for a company that offers substantial career progression and training
• You will receive a competitive salary and 28 days holiday
• Free staff meals
• Discounts in all D&D London restaurants
• Discounts within South Place Hotel
• Our People Rewards, discounts offered with over 2000 retailers
If you are interested in the Pastry Chef de Partie at Angler role, then please apply today
Salary | Competitive salary |
Schedule | Full Time |
Location | 3 South Pl, London EC2M 2AF, UK |