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Manager
A.O.C. THIRD
Manager
A.O.C. THIRD
Full Time
3
Years
Experience
$75 - $80 / Year
Manager
A.O.C. THIRD
Full Time
3
Years
Experience
$75 - $80 / Year
Skills
Fine Dining Experience
Safe Food Handling
OpenTable Experience
Staff Scheduling
Knowledge of Wine Pairings
Basic Knowledge of Wines
+1
Description
James Beard award winning chef Suzanne Goin and James Beard winning restaurateur Caroline Styne seek dynamic individual to join AOC management team. Looking for an energetic, charismatic, organized, detail oriented and well rounded manager and must possess a strong work ethic and able to handle multiple priorities.
Seeking individuals who genuinely enjoy the hospitality industry and have the skills to lead and supervise front of the house staff. Must work well dependently and as part of a team. Minimum of 3 years fine dining experience required.
100% Medical Insurance Benefits
Additional Requirements below;
Knowledge
- Food, wine & spirits
- Principles and processes for providing excellent customer service
Skills
- Actively looks for ways to help people
- Motivating, developing, and directing people as they work Give full attention to what others are saying, taking time to understand the points being made, asking questions as appropriate
Abilities
- The ability to communicate information and ideas in speaking so others will understand
- The ability to tell when something is wrong or is likely to go wrong
- The ability to apply general rules to specific problems to produce answers that make sense
We will consider for employment all qualified Applicants, including those with Criminal Histories, in a manner consistent with the requirements of applicable state and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance.
James Beard award winning chef Suzanne Goin and James Beard winning restaurateur Caroline Styne seek dynamic individual to join AOC management team. Looking for an energetic, charismatic, organized, detail oriented and well rounded manager and must possess a strong work ethic and able to handle multiple priorities.
Seeking individuals who genuinely enjoy the hospitality industry and have the skills to lead and supervise front of the house staff. Must work well dependently and as part of a team. Minimum of 3 years fine dining experience required.
100% Medical Insurance Benefits
Additional Requirements below;
Knowledge
- Food, wine & spirits
- Principles and processes for providing excellent customer service
Skills
- Actively looks for ways to help people
- Motivating, developing, and directing people as they work Give full attention to what others are saying, taking time to understand the points being made, asking questions as appropriate
Abilities
- The ability to communicate information and ideas in speaking so others will understand
- The ability to tell when something is wrong or is likely to go wrong
- The ability to apply general rules to specific problems to produce answers that make sense
We will consider for employment all qualified Applicants, including those with Criminal Histories, in a manner consistent with the requirements of applicable state and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance.
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Manager
Full Time
3
Years
Experience
$75 - $80 / Year
Skills
Fine Dining Experience
Safe Food Handling
OpenTable Experience
Staff Scheduling
Knowledge of Wine Pairings
Basic Knowledge of Wines
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8700 W 3rd St, Los Angeles, California 90048, United States