Job description
Qualification Standards:
• Mobility required during the entire shift.
• Ability to wipe down table tops, table legs, pick up debris off of the floor and wipe down booth seats in all areas of the restaurant.
• Transports glass racks and cases (such as a case of beer) up to 25 pounds up to 15 times a shift.
Physical Requirements:
• Must be able to stand and exert fast-paced mobility for periods of up to four (4) hours in length and to lift, bend, and stoop. Must
have the ability to frequently lift and carry bus tubs, trays, and other objects weighing 25 pounds or more.
• Must be able to stand and exert fast-paced mobility for periods of up to four (4) hours in length and to lift, bend, and stoop. Must
have the ability to frequently lift and carry bus tubs, trays, and other objects weighing 25 pounds or more.
Qualification Standards:
• Mobility required during the entire shift.
• Ability to wipe down table tops, table legs, pick up debris off of the floor and wipe down booth seats in all areas of the restaurant.
• Transports glass racks and cases (such as a case of beer) up to 25 pounds up to 15 times a shift.
Physical Requirements:
• Must be able to stand and exert fast-paced mobility for periods of up to four (4) hours in length and to lift, bend, and stoop. Must
have the ability to frequently lift and carry bus tubs, trays, and other objects weighing 25 pounds or more.
• Must be able to stand and exert fast-paced mobility for periods of up to four (4) hours in length and to lift, bend, and stoop. Must
have the ability to frequently lift and carry bus tubs, trays, and other objects weighing 25 pounds or more.