Who We’re Looking For

As a Server at Arthur & sons, you’ll be the face of the party at our Murry hill Location. You’re not just delivering Chicken Parms and smiles – you’re delivering an unforgettable experience to every guest. The ideal candidate will have a real passion for hospitality and curated experiences. You’ll engage with our customers, make them feel like they’re the VIPs of the night, and help create those little moments that keep them coming back for more. 

What You’ll Do

• Guest Engagement: Welcome guests with a smile. You’ll be the first and last impression.

• Menu Master: Help guests navigate their dining choices with recommendations and enthusiasm. 

• Service Excellence: Ensure timely, efficient, and above all, fun service. From taking orders to serving up those signature dishes, you’ll be making magic happen.

• Teamwork: Collaborate with the kitchen and bar teams to keep service flowing smoothly – it’s all about creating a seamless experience.

• Attention to Detail: Keep your station clean, organized, and stocked – because great service starts with great preparation.

What You Bring

• A passion for hospitality and creating memorable guest experiences.

• A minimum of 2 years of experience in a fast-paced restaurant setting. 

• Strong communication skills and the ability to think on your feet.

• A positive, energetic, upbeat attitude. 

• Exceptional communication and interpersonal skills, with a strong ability to connect with guests and staff alike.

• Flexibility to work evenings, weekends, and holidays.

• Previous restaurant experience is a plus, but if you’re a fast learner with the right attitude, we’ll teach you the rest!

Who We’re Looking For

As a Server at Arthur & sons, you’ll be the face of the party at our Murry hill Location. You’re not just delivering Chicken Parms and smiles – you’re delivering an unforgettable experience to every guest. The ideal candidate will have a real passion for hospitality and curated experiences. You’ll engage with our customers, make them feel like they’re the VIPs of the night, and help create those little moments that keep them coming back for more. 

What You’ll Do

• Guest Engagement: Welcome guests with a smile. You’ll be the first and last impression.

• Menu Master: Help guests navigate their dining choices with recommendations and enthusiasm. 

• Service Excellence: Ensure timely, efficient, and above all, fun service. From taking orders to serving up those signature dishes, you’ll be making magic happen.

• Teamwork: Collaborate with the kitchen and bar teams to keep service flowing smoothly – it’s all about creating a seamless experience.

• Attention to Detail: Keep your station clean, organized, and stocked – because great service starts with great preparation.

What You Bring

• A passion for hospitality and creating memorable guest experiences.

• A minimum of 2 years of experience in a fast-paced restaurant setting. 

• Strong communication skills and the ability to think on your feet.

• A positive, energetic, upbeat attitude. 

• Exceptional communication and interpersonal skills, with a strong ability to connect with guests and staff alike.

• Flexibility to work evenings, weekends, and holidays.

• Previous restaurant experience is a plus, but if you’re a fast learner with the right attitude, we’ll teach you the rest!