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Restaurant Management
AYZA Wine & Chocolate Bar
Restaurant Management
AYZA Wine & Chocolate Bar
Full Time
3
Years
Experience
To be discussed
Restaurant Management
AYZA Wine & Chocolate Bar
Full Time
3
Years
Experience
To be discussed
Skills
TIPS Awareness
Inventory Management
Training Experience
Staff Scheduling
Microsoft Office
Social Media
+9
Description
Ayza is looking for an experienced General Manager to join our team
www.ayzanyc.com
Qualifications & Requirements
Minimum 3-5 years of Restaurant General Manager experience
Proven ability to thrive in a fast-paced and high-volume environment
Strong financial skills
POS (Aloha) and OpenTable knowledge
Hiring / Firing / Schedule
Wine/Spirits knowledge
Experience managing and developing 10+ employee per shift
Flexible and full time work availability as our managers work 45-50 hours per week
Work Authorization in the United States
Job Type: Full-time
www.ayzanyc.com
Qualifications & Requirements
Minimum 3-5 years of Restaurant General Manager experience
Proven ability to thrive in a fast-paced and high-volume environment
Strong financial skills
POS (Aloha) and OpenTable knowledge
Hiring / Firing / Schedule
Wine/Spirits knowledge
Experience managing and developing 10+ employee per shift
Flexible and full time work availability as our managers work 45-50 hours per week
Work Authorization in the United States
Job Type: Full-time
Ayza is looking for an experienced General Manager to join our team
www.ayzanyc.com
Qualifications & Requirements
Minimum 3-5 years of Restaurant General Manager experience
Proven ability to thrive in a fast-paced and high-volume environment
Strong financial skills
POS (Aloha) and OpenTable knowledge
Hiring / Firing / Schedule
Wine/Spirits knowledge
Experience managing and developing 10+ employee per shift
Flexible and full time work availability as our managers work 45-50 hours per week
Work Authorization in the United States
Job Type: Full-time
www.ayzanyc.com
Qualifications & Requirements
Minimum 3-5 years of Restaurant General Manager experience
Proven ability to thrive in a fast-paced and high-volume environment
Strong financial skills
POS (Aloha) and OpenTable knowledge
Hiring / Firing / Schedule
Wine/Spirits knowledge
Experience managing and developing 10+ employee per shift
Flexible and full time work availability as our managers work 45-50 hours per week
Work Authorization in the United States
Job Type: Full-time
Restaurant Management
Full Time
3
Years
Experience
To be discussed
Skills
TIPS Awareness
Inventory Management
Training Experience
Staff Scheduling
Microsoft Office
Social Media
+{{skillsLength}}
expired job post
11 West 31st Street, New York, NY 10001, United States