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Restaurant Management
Summary
Restaurant Management
| Salary | To be discussed |
| Schedule | Full Time |
| Experience | Minimum 3 years of experience |
| Location | 11 West 31st Street, New York, NY 10001, United States |
| Category | Premium Casual |
| Cuisine | Mediterranean |
Restaurant Management
Description
Ayza is looking for an experienced General Manager to join our team
www.ayzanyc.com
Qualifications & Requirements
Minimum 3-5 years of Restaurant General Manager experience
Proven ability to thrive in a fast-paced and high-volume environment
Strong financial skills
POS (Aloha) and OpenTable knowledge
Hiring / Firing / Schedule
Wine/Spirits knowledge
Experience managing and developing 10+ employee per shift
Flexible and full time work availability as our managers work 45-50 hours per week
Work Authorization in the United States
Job Type: Full-time
www.ayzanyc.com
Qualifications & Requirements
Minimum 3-5 years of Restaurant General Manager experience
Proven ability to thrive in a fast-paced and high-volume environment
Strong financial skills
POS (Aloha) and OpenTable knowledge
Hiring / Firing / Schedule
Wine/Spirits knowledge
Experience managing and developing 10+ employee per shift
Flexible and full time work availability as our managers work 45-50 hours per week
Work Authorization in the United States
Job Type: Full-time
Ayza is looking for an experienced General Manager to join our team
www.ayzanyc.com
Qualifications & Requirements
Minimum 3-5 years of Restaurant General Manager experience
Proven ability to thrive in a fast-paced and high-volume environment
Strong financial skills
POS (Aloha) and OpenTable knowledge
Hiring / Firing / Schedule
Wine/Spirits knowledge
Experience managing and developing 10+ employee per shift
Flexible and full time work availability as our managers work 45-50 hours per week
Work Authorization in the United States
Job Type: Full-time
www.ayzanyc.com
Qualifications & Requirements
Minimum 3-5 years of Restaurant General Manager experience
Proven ability to thrive in a fast-paced and high-volume environment
Strong financial skills
POS (Aloha) and OpenTable knowledge
Hiring / Firing / Schedule
Wine/Spirits knowledge
Experience managing and developing 10+ employee per shift
Flexible and full time work availability as our managers work 45-50 hours per week
Work Authorization in the United States
Job Type: Full-time
Details
| Salary | To be discussed |
| Schedule | Full Time |
| Experience | Minimum 3 years of experience |
| Location | 11 West 31st Street, New York, NY 10001, United States |
| Category | Premium Casual |
| Cuisine | Mediterranean |
Skills
TIPS Awareness
Inventory Management
Training Experience
Staff Scheduling
Microsoft Office
Social Media
Fine Dining Experience
New York Restaurant experience
POS Systems
OpenTable Experience
Fluent in English
TIPS Certification
Knowledge of Wine Pairings
Food Safety
Safe Food Handling
By applying you confirm you have these skills.
AYZA Wine & Chocolate Bar
Mediterranean
| Salary | To be discussed |
| Schedule | Full Time |
| Experience | Minimum 3 years of experience |
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11 West 31st Street, New York, NY 10001, United States