Employee Records
Restaurant Manager
Barrafina - Coal Drops Yard
Full Time
2 Years Experience
Coins Icon Up to £48484 / Year
Restaurant Manager
Barrafina - Coal Drops Yard

Full Time
2 Years Experience
Coins Icon Up to £48484 / Year
Skills
Advanced Beers/Spirits Knowledge
Advanced Knowledge of Wines
Basic Beers/Spirits Knowledge
Food Preparation
Description

Restaurant Manager | Barrafina Restaurant | Kings Cross, London


We are looking for a talented Restaurant Manager to join Harts Group as part of our exceptional Front of House team at Barrafina Restaurant in the heart of Kings Cross, London

 

Meaningful Rewards at Harts Group

  • Restaurant Manager Salary of up to £48,484 based on 48hrs per week, plus potential bonuses
  • 50% Off all Food & Drink across all Harts Group 
  • Sit down meals with you and your team
  • Company trips to meet our Top suppliers in Mexico, Spain and across the UK
  • Increasing holiday allowance on top of your 28 days paid holidays
  • Monthly food & drink tastings to keep your tastebuds busy
  • Flexible rotas wherever possible, full- and part-time positions available
  • Career development, 1-on-1 coaching and training opportunities
  • Enhanced Maternity & Paternity packages
  • A paid volunteering day to support our communities and causes that matter to you
  • Cycle to Work Scheme
  • Access to Hospitality Action to support your wellbeing in and out of work
  • CODE membership with amazing discounts in the Hospitality Industry
  • Test drive our new openings, you are invited to a brilliant meal with the teams from our other Restaurants
  • Working with a great group of individuals where you can be yourself and enjoy your career

 


Barrafina is a highly awarded Modern Spanish tapas bar Restaurant in London, serving the highest quality seasonal ingredients. The guests eat and drink on a beautiful marble-topped bar where and watch the chefs at work. The front of house teams work around the bar, creating an energetic and uniquely enjoyable service.

The cuisine is authentic and exceptional, our Chefs create a new menu daily based on the freshest produce that comes through the door.

Barrafina also hosts a quarterly event, Barrafina Invita showcasing the exceptional culinary talent from all over Spain and the rest of the world.


 

The Restaurant Manager Role

  • 2 years’ experience in a Restaurant Manager role in a high-quality and fast paced Restaurant
  • Communicate effectively and clearly all times
  • Strong knowledge of Health & Safety and licensing regulations
  • Good understanding of wastage, stock management, costings, and GP
  • A kind, warm and positive attitude
  • Consistently maintain the highest standards and deliver exceptional guest service
  • Talent and dedication to deliver exceptional guest experience
  • Ensure exceptional quality food and drink is consistently delivered
  • Responsible for a safe opening and closing of the restaurant
  • Strong team ethic always showing respect and empathy for your colleagues
  • A passion for the hospitality Industry and your own career development is a must

 

 

Harts Group is a community of talented individuals, creating award-winning food, drink and offering industry-leading service. The portfolio includes Barrafina, Parrillan, Quo Vadis, El Pastor Restaurants, The Drop, Two Drops, and Bar Daskal in London.

 


Apply for the Restaurant Manager role today and a dedicated member of our talent team will be in touch

Restaurant Manager | Barrafina Restaurant | Kings Cross, London


We are looking for a talented Restaurant Manager to join Harts Group as part of our exceptional Front of House team at Barrafina Restaurant in the heart of Kings Cross, London

 

Meaningful Rewards at Harts Group

  • Restaurant Manager Salary of up to £48,484 based on 48hrs per week, plus potential bonuses
  • 50% Off all Food & Drink across all Harts Group 
  • Sit down meals with you and your team
  • Company trips to meet our Top suppliers in Mexico, Spain and across the UK
  • Increasing holiday allowance on top of your 28 days paid holidays
  • Monthly food & drink tastings to keep your tastebuds busy
  • Flexible rotas wherever possible, full- and part-time positions available
  • Career development, 1-on-1 coaching and training opportunities
  • Enhanced Maternity & Paternity packages
  • A paid volunteering day to support our communities and causes that matter to you
  • Cycle to Work Scheme
  • Access to Hospitality Action to support your wellbeing in and out of work
  • CODE membership with amazing discounts in the Hospitality Industry
  • Test drive our new openings, you are invited to a brilliant meal with the teams from our other Restaurants
  • Working with a great group of individuals where you can be yourself and enjoy your career

 


Barrafina is a highly awarded Modern Spanish tapas bar Restaurant in London, serving the highest quality seasonal ingredients. The guests eat and drink on a beautiful marble-topped bar where and watch the chefs at work. The front of house teams work around the bar, creating an energetic and uniquely enjoyable service.

The cuisine is authentic and exceptional, our Chefs create a new menu daily based on the freshest produce that comes through the door.

Barrafina also hosts a quarterly event, Barrafina Invita showcasing the exceptional culinary talent from all over Spain and the rest of the world.


 

The Restaurant Manager Role

  • 2 years’ experience in a Restaurant Manager role in a high-quality and fast paced Restaurant
  • Communicate effectively and clearly all times
  • Strong knowledge of Health & Safety and licensing regulations
  • Good understanding of wastage, stock management, costings, and GP
  • A kind, warm and positive attitude
  • Consistently maintain the highest standards and deliver exceptional guest service
  • Talent and dedication to deliver exceptional guest experience
  • Ensure exceptional quality food and drink is consistently delivered
  • Responsible for a safe opening and closing of the restaurant
  • Strong team ethic always showing respect and empathy for your colleagues
  • A passion for the hospitality Industry and your own career development is a must

 

 

Harts Group is a community of talented individuals, creating award-winning food, drink and offering industry-leading service. The portfolio includes Barrafina, Parrillan, Quo Vadis, El Pastor Restaurants, The Drop, Two Drops, and Bar Daskal in London.

 


Apply for the Restaurant Manager role today and a dedicated member of our talent team will be in touch