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Back of House Team Member
Beatnic - Providence
Back of House Team Member
Beatnic - Providence
Part Time
Full Time
1
Year
Experience
$15 - $17 / Hour
Back of House Team Member
Beatnic - Providence
Part Time
Full Time
1
Year
Experience
$15 - $17 / Hour
Skills
Able to lift 30+ pounds
Fast-Paced Experience
Knife Skills
Positive Vibes
Description
Come join our kitchen team! Cool, down to earth people only!!!!
Beatnic aims to share delicious, wholesome, plant-based food that fuels and energizes without compromising flavor, taste or satisfaction. Our chef-driven vegan menu features locally-sourced ingredients in their most natural form to create inspired dishes, made 100% by us daily.
Each Beatnic Team Member that works in the back-of-house is trained on every station. Because of the nature of our service and store layout, you should anticipate working a variety of stations throughout the day.
We are a fast paced, fun and upbeat restaurant looking to hire an experienced Line Cook with an interest in learning and training others. This is a great opportunity for those willing to dedicate themselves.
Responsibilities:
- Set up stations with all necessary supplies
- Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
- Cook menu items in cooperation with the rest of the kitchen staff
- Clean up station and take care of extra food
- Stock inventory
- Ensure that food comes out in high quality and in a timely fashion
- Comply with nutrition and sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers and customers
Position requirements:
- Minimum of 1 year line cook experience required. (Will train those eager to learn)
- Ability to work in an extremely fast paced, team environment.
- Flexible schedule, including nights and weekend availability a must.
We take pride in the teamwork atmosphere we’ve created and the rapport we build with our vegan-loving guests, so come bring your best positive attitude forward and meet our Management team.
This is your opportunity to join an awesome staff!
Why work with us?
- Competitive hourly rates & opportunity for growth (we are expanding!)
- Paid Time Off
- Full benefits package after 90 days with 75% paid premiums
- 401k with employer match
- Flex Spending Accounts (Medical, Dependent Care, Transit and Parking)
Beatnic aims to share delicious, wholesome, plant-based food that fuels and energizes without compromising flavor, taste or satisfaction. Our chef-driven vegan menu features locally-sourced ingredients in their most natural form to create inspired dishes, made 100% by us daily.
Each Beatnic Team Member that works in the back-of-house is trained on every station. Because of the nature of our service and store layout, you should anticipate working a variety of stations throughout the day.
We are a fast paced, fun and upbeat restaurant looking to hire an experienced Line Cook with an interest in learning and training others. This is a great opportunity for those willing to dedicate themselves.
Responsibilities:
- Set up stations with all necessary supplies
- Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
- Cook menu items in cooperation with the rest of the kitchen staff
- Clean up station and take care of extra food
- Stock inventory
- Ensure that food comes out in high quality and in a timely fashion
- Comply with nutrition and sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers and customers
Position requirements:
- Minimum of 1 year line cook experience required. (Will train those eager to learn)
- Ability to work in an extremely fast paced, team environment.
- Flexible schedule, including nights and weekend availability a must.
We take pride in the teamwork atmosphere we’ve created and the rapport we build with our vegan-loving guests, so come bring your best positive attitude forward and meet our Management team.
This is your opportunity to join an awesome staff!
Why work with us?
- Competitive hourly rates & opportunity for growth (we are expanding!)
- Paid Time Off
- Full benefits package after 90 days with 75% paid premiums
- 401k with employer match
- Flex Spending Accounts (Medical, Dependent Care, Transit and Parking)
Come join our kitchen team! Cool, down to earth people only!!!!
Beatnic aims to share delicious, wholesome, plant-based food that fuels and energizes without compromising flavor, taste or satisfaction. Our chef-driven vegan menu features locally-sourced ingredients in their most natural form to create inspired dishes, made 100% by us daily.
Each Beatnic Team Member that works in the back-of-house is trained on every station. Because of the nature of our service and store layout, you should anticipate working a variety of stations throughout the day.
We are a fast paced, fun and upbeat restaurant looking to hire an experienced Line Cook with an interest in learning and training others. This is a great opportunity for those willing to dedicate themselves.
Responsibilities:
- Set up stations with all necessary supplies
- Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
- Cook menu items in cooperation with the rest of the kitchen staff
- Clean up station and take care of extra food
- Stock inventory
- Ensure that food comes out in high quality and in a timely fashion
- Comply with nutrition and sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers and customers
Position requirements:
- Minimum of 1 year line cook experience required. (Will train those eager to learn)
- Ability to work in an extremely fast paced, team environment.
- Flexible schedule, including nights and weekend availability a must.
We take pride in the teamwork atmosphere we’ve created and the rapport we build with our vegan-loving guests, so come bring your best positive attitude forward and meet our Management team.
This is your opportunity to join an awesome staff!
Why work with us?
- Competitive hourly rates & opportunity for growth (we are expanding!)
- Paid Time Off
- Full benefits package after 90 days with 75% paid premiums
- 401k with employer match
- Flex Spending Accounts (Medical, Dependent Care, Transit and Parking)
Beatnic aims to share delicious, wholesome, plant-based food that fuels and energizes without compromising flavor, taste or satisfaction. Our chef-driven vegan menu features locally-sourced ingredients in their most natural form to create inspired dishes, made 100% by us daily.
Each Beatnic Team Member that works in the back-of-house is trained on every station. Because of the nature of our service and store layout, you should anticipate working a variety of stations throughout the day.
We are a fast paced, fun and upbeat restaurant looking to hire an experienced Line Cook with an interest in learning and training others. This is a great opportunity for those willing to dedicate themselves.
Responsibilities:
- Set up stations with all necessary supplies
- Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
- Cook menu items in cooperation with the rest of the kitchen staff
- Clean up station and take care of extra food
- Stock inventory
- Ensure that food comes out in high quality and in a timely fashion
- Comply with nutrition and sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers and customers
Position requirements:
- Minimum of 1 year line cook experience required. (Will train those eager to learn)
- Ability to work in an extremely fast paced, team environment.
- Flexible schedule, including nights and weekend availability a must.
We take pride in the teamwork atmosphere we’ve created and the rapport we build with our vegan-loving guests, so come bring your best positive attitude forward and meet our Management team.
This is your opportunity to join an awesome staff!
Why work with us?
- Competitive hourly rates & opportunity for growth (we are expanding!)
- Paid Time Off
- Full benefits package after 90 days with 75% paid premiums
- 401k with employer match
- Flex Spending Accounts (Medical, Dependent Care, Transit and Parking)
Back of House Team Member
Part Time
Full Time
1
Year
Experience
$15 - $17 / Hour
Skills
Able to lift 30+ pounds
Fast-Paced Experience
Knife Skills
Positive Vibes
223 Thayer St, Providence, RI 02906, USA