Savoury Line Cook- Production Site  

Birley Bakery is the newest venture from club owner and entrepreneur Robin Birley, the force behind London’s prestigious private members’ clubs 5 Hertford Street and Oswald’s.
Launching summer 2025 on Madison Avenue in NYC’s Upper East Side, Birley Bakery brings a warm and welcoming take on the classic Boulangerie-Patisserie, offering simple, elegant breads, pastries, and desserts made to the highest standards.

Summary:
We are seeking a Savoury Line Cook for our production site, responsible for preparing all savoury mise en place sent daily to the shop. This includes prepping vegetables, sauces, sandwich components, and assembling ready-to-heat items.

This is a non-creative role, with no development responsibilities or pastry background required. You will be expected to follow precise recipes and instructions from the Executive Chef and Sous Chef.

Compensation and Benefits: 

• $22 /hr
• Comprehensive benefits plan, including medical, dental, vision and life insurance.
• Generous paid time off programs (vacation and personal days).
• 401k retirement savings plan with company match.
• Pre-tax commuter benefits.
• Work life and wellness benefit platform.
• Discount program offering Retail, Restaurants & Activities discounts.
• Freshly prepared Staff Meal whilst on duty.
• Uniform and dry cleaning provided.
• $2000 refer a friend bonus
• & more!

Ideal candidate:

• Has prior Chef de Partie or prep kitchen experience
• Is highly organized and consistent in execution
• Can work cleanly and efficiently in a production environment
• Follows recipes without variation
• Works well as part of a structured, high-output kitchen

Note: Menu evolution may be considered in the future, at the discretion of the executive team.

This role is based in our production kitchen located at the Bronx.

EEO STATEMENT                                  

Birley Bakery is proud to be an Equal Opportunity Employer.  We do not discriminate on the basis race, colour, creed, religion, gender (including gender identity and expression), sexual orientation, marital status, pregnancy, childbirth or related condition, sexual and reproductive health decisions, ancestry, national origin, citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, status as a victim of domestic violence, sexual violence, or stalking, or any other legally protected status.

Savoury Line Cook- Production Site  

Birley Bakery is the newest venture from club owner and entrepreneur Robin Birley, the force behind London’s prestigious private members’ clubs 5 Hertford Street and Oswald’s.
Launching summer 2025 on Madison Avenue in NYC’s Upper East Side, Birley Bakery brings a warm and welcoming take on the classic Boulangerie-Patisserie, offering simple, elegant breads, pastries, and desserts made to the highest standards.

Summary:
We are seeking a Savoury Line Cook for our production site, responsible for preparing all savoury mise en place sent daily to the shop. This includes prepping vegetables, sauces, sandwich components, and assembling ready-to-heat items.

This is a non-creative role, with no development responsibilities or pastry background required. You will be expected to follow precise recipes and instructions from the Executive Chef and Sous Chef.

Compensation and Benefits: 

• $22 /hr
• Comprehensive benefits plan, including medical, dental, vision and life insurance.
• Generous paid time off programs (vacation and personal days).
• 401k retirement savings plan with company match.
• Pre-tax commuter benefits.
• Work life and wellness benefit platform.
• Discount program offering Retail, Restaurants & Activities discounts.
• Freshly prepared Staff Meal whilst on duty.
• Uniform and dry cleaning provided.
• $2000 refer a friend bonus
• & more!

Ideal candidate:

• Has prior Chef de Partie or prep kitchen experience
• Is highly organized and consistent in execution
• Can work cleanly and efficiently in a production environment
• Follows recipes without variation
• Works well as part of a structured, high-output kitchen

Note: Menu evolution may be considered in the future, at the discretion of the executive team.

This role is based in our production kitchen located at the Bronx.

EEO STATEMENT                                  

Birley Bakery is proud to be an Equal Opportunity Employer.  We do not discriminate on the basis race, colour, creed, religion, gender (including gender identity and expression), sexual orientation, marital status, pregnancy, childbirth or related condition, sexual and reproductive health decisions, ancestry, national origin, citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, status as a victim of domestic violence, sexual violence, or stalking, or any other legally protected status.