Kitchen Assistant - Weekends

Friday evening/Saturdays & Sundays

About us;

Nestled in the heart of the lovely market town of Chipping Norton lies The Blue Boar. A stunning pub dating from the 17th century offering a 'best of British' seasonal menu alongside a range of premium old & new world wines, international lagers, well-conditioned ales and fantastic personal service from our small, friendly team. We're a busy pub serving great food every day and have a busy bar serving locals and visitors alike. 

Our offer to a Kitchen Assistant;

• 28 days holiday per year (Pro Rata)
• Free meals on duty
• Weekly pay
• Generous share of tips/tronc paid weekly
• 20% discount in all Young’s pubs and hotels
• Access to our Apprenticeship Scheme, Career Pathway and Chef Academy
• Share Save Scheme
• Company Pension Scheme

What we look for in a Kitchen Assistant;

We are looking for an existing Kitchen Assistant or an individual looking for their next step to their hospitality career, who considers themselves to have a passion to work within a reliable team that delivers high quality standards. We need hard-working and dedicated people behind the scenes to help our restaurants run smoothly and to ensure that they are always clean and tidy. As the successful Kitchen Porter you will:

• Be an active hands-on person with a passion to work hard as part of a team
• Have high standards and a great work ethic
• You will show willingness to learn new skills, be an active team player with excellent communication skills
• Be working alongside your kitchen team and will be able to demonstrate your creativity and ability by helping to deliver top quality service
• Demonstrate great planning and organisational skills to complete day to day tasks

Kitchen Assistant - Weekends

Friday evening/Saturdays & Sundays

About us;

Nestled in the heart of the lovely market town of Chipping Norton lies The Blue Boar. A stunning pub dating from the 17th century offering a 'best of British' seasonal menu alongside a range of premium old & new world wines, international lagers, well-conditioned ales and fantastic personal service from our small, friendly team. We're a busy pub serving great food every day and have a busy bar serving locals and visitors alike. 

Our offer to a Kitchen Assistant;

• 28 days holiday per year (Pro Rata)
• Free meals on duty
• Weekly pay
• Generous share of tips/tronc paid weekly
• 20% discount in all Young’s pubs and hotels
• Access to our Apprenticeship Scheme, Career Pathway and Chef Academy
• Share Save Scheme
• Company Pension Scheme

What we look for in a Kitchen Assistant;

We are looking for an existing Kitchen Assistant or an individual looking for their next step to their hospitality career, who considers themselves to have a passion to work within a reliable team that delivers high quality standards. We need hard-working and dedicated people behind the scenes to help our restaurants run smoothly and to ensure that they are always clean and tidy. As the successful Kitchen Porter you will:

• Be an active hands-on person with a passion to work hard as part of a team
• Have high standards and a great work ethic
• You will show willingness to learn new skills, be an active team player with excellent communication skills
• Be working alongside your kitchen team and will be able to demonstrate your creativity and ability by helping to deliver top quality service
• Demonstrate great planning and organisational skills to complete day to day tasks