Bocca di Lupo Restaurant Brand Cover
{{'Back to Hospitality Unite Jobs' | translate}}

Busser

Summary
Busser
Salary £10.22 / Hour
Schedule Full Time
Location 7 Archer St, London W1D 7AU, UK

Busser


Description

Bocca di Lupo is a multi-award winning regional Italian restaurant located in the heart of Soho. We specialise in the obscure and the delicious highlights of food from all across Italy's twenty regions. If we can make something ourselves, we do – breads, sausages, salumi, pickles, mostarda, and pasta of course. We are extremely proud of the food we serve, and the way we produce it.

Who we are

Bocca Di Lupo is an award-winning Italian restaurant in the heart of Soho, famous for its stripped-down, honest regional Italian cuisine. Despite the buzzy feel and glamorous surroundings, we are a family business, a small and humble trattoria at… heart.

The Role

Someone looking for their first start in the industry, or an experienced waiter/waitress looking to improve their English before graduating to the floor, who loves the buzz of a busy restaurant, the thrill of giving great service and the joy of making people happy with great hospitality.

 Responsibilities

  • Prepares the busser section and food pass section before service
  • Keep station clean, with adequate supply of necessary materials
  • Polishes cutlery and glassware
  • Counts linen
  • Provides assistance to the Head Chef, Food Expediter and floor team
 Successful candidate should have/be:

  • Be passionate about Italian food - prior knowledge is not necessary, but a willingness to learn is
  • Have experience in a busy high-end restaurant - though we can also take people who'd like their first start in the industry. Experience is good, a good attitude is better
  • Be friendly, hardworking & reliable

 Why you should join:

  • Very competitive wages
  • Full time hours
  • The chance to improve your wine knowledge with around 150 Italian wines
  • Ongoing training & career development
  • Promote from within ethos - supervisor opportunities. Our entire management team for the restaurant, both front & back of house, is made up of people who have been promoted to their roles internally.
  • Staff food
  • 30% staff discount when dining in with us, a free meal for two in your birthday month, and the ability to buy cost price food & wine from us to enjoy at home
  • A start date to suit you
  • The chance to work in a team of people passionate about producing and serving exceptional food and drinks

 We want to know about you We want you to bring your ideas, and your energy to the position. If you have the same love for the industry as we have, and you too want to be proud of the great food we serve, then we want to hear from you. This is a great role for someone wanting to learn and experience real hospitality and be the ambassador of an established Italian brand.  

Bocca di Lupo is a multi-award winning regional Italian restaurant located in the heart of Soho. We specialise in the obscure and the delicious highlights of food from all across Italy's twenty regions. If we can make something ourselves, we do – breads, sausages, salumi, pickles, mostarda, and pasta of course. We are extremely proud of the food we serve, and the way we produce it.

Who we are

Bocca Di Lupo is an award-winning Italian restaurant in the heart of Soho, famous for its stripped-down, honest regional Italian cuisine. Despite the buzzy feel and glamorous surroundings, we are a family business, a small and humble trattoria at… heart.

The Role

Someone looking for their first start in the industry, or an experienced waiter/waitress looking to improve their English before graduating to the floor, who loves the buzz of a busy restaurant, the thrill of giving great service and the joy of making people happy with great hospitality.

 Responsibilities

  • Prepares the busser section and food pass section before service
  • Keep station clean, with adequate supply of necessary materials
  • Polishes cutlery and glassware
  • Counts linen
  • Provides assistance to the Head Chef, Food Expediter and floor team
 Successful candidate should have/be:

  • Be passionate about Italian food - prior knowledge is not necessary, but a willingness to learn is
  • Have experience in a busy high-end restaurant - though we can also take people who'd like their first start in the industry. Experience is good, a good attitude is better
  • Be friendly, hardworking & reliable

 Why you should join:

  • Very competitive wages
  • Full time hours
  • The chance to improve your wine knowledge with around 150 Italian wines
  • Ongoing training & career development
  • Promote from within ethos - supervisor opportunities. Our entire management team for the restaurant, both front & back of house, is made up of people who have been promoted to their roles internally.
  • Staff food
  • 30% staff discount when dining in with us, a free meal for two in your birthday month, and the ability to buy cost price food & wine from us to enjoy at home
  • A start date to suit you
  • The chance to work in a team of people passionate about producing and serving exceptional food and drinks

 We want to know about you We want you to bring your ideas, and your energy to the position. If you have the same love for the industry as we have, and you too want to be proud of the great food we serve, then we want to hear from you. This is a great role for someone wanting to learn and experience real hospitality and be the ambassador of an established Italian brand.  


Details
Salary £10.22 / Hour
Schedule Full Time
Location 7 Archer St, London W1D 7AU, UK

Skills
Casual Dining Experience
Fine Dining Experience
Fast-Paced Experience
Fluent in English
By applying you confirm you have these skills.


7 Archer St, London W1D 7AU, UK