Bouchon Bakery & Cafe, located in Columbus Circle, a leader in the hospitality industry, seeks an enthusiastic and capable individual to join our service management team. Qualified candidates will have high volume retail & cafe experience in a quality focused venue and are looking to take the next step in their professional career. Prior experience in a gourmet food market, retail food operation or café is preferred. We are looking for individuals who possess a general understanding of retail and/or restaurant business operations, and an ability to train and inspire staff, commitment to quality, and the ability to lead and motivate a team effectively.

The Thomas Keller Restaurant Group is dedicated to setting new restaurant standards in service, cuisine and the employment experience. Our goal is to collaborate with talented restaurant professionals and offer opportunities to learn and grow within the industry. Our restaurants include The French Laundry, Per Se, Bouchon, Bouchon Bakery and Ad Hoc.

We are an organization committed to developing our team, we offer a scholarship program for continued experiential learning outside the organization, as well as food and wine training seminars taught by industry leaders, attractive compensation and benefits package including, paid vacation, and comprehensive Medical, Dental, and Vision benefits, retirement savings along with a variety of other benefits.

The Thomas Keller Restaurant Group is dedicated to hiring a diverse staff and strongly encourages qualified minority and female candidates to apply for all positions.
Benefits:
Discuss at venue

Bouchon Bakery & Cafe, located in Columbus Circle, a leader in the hospitality industry, seeks an enthusiastic and capable individual to join our service management team. Qualified candidates will have high volume retail & cafe experience in a quality focused venue and are looking to take the next step in their professional career. Prior experience in a gourmet food market, retail food operation or café is preferred. We are looking for individuals who possess a general understanding of retail and/or restaurant business operations, and an ability to train and inspire staff, commitment to quality, and the ability to lead and motivate a team effectively.

The Thomas Keller Restaurant Group is dedicated to setting new restaurant standards in service, cuisine and the employment experience. Our goal is to collaborate with talented restaurant professionals and offer opportunities to learn and grow within the industry. Our restaurants include The French Laundry, Per Se, Bouchon, Bouchon Bakery and Ad Hoc.

We are an organization committed to developing our team, we offer a scholarship program for continued experiential learning outside the organization, as well as food and wine training seminars taught by industry leaders, attractive compensation and benefits package including, paid vacation, and comprehensive Medical, Dental, and Vision benefits, retirement savings along with a variety of other benefits.

The Thomas Keller Restaurant Group is dedicated to hiring a diverse staff and strongly encourages qualified minority and female candidates to apply for all positions.
Benefits:
Discuss at venue