Your Role

Chef De Partie
You work within the heart of our restaurant; the kitchen. As a Chef De Partie (CDP) you are responsible for running a section and supporting the Head and Sous Chef in a busy kitchen delivering consistently high-quality food, handle deliveries and ensure that items arriving without authorization are not accepted. Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes and preparation techniques.

Your Skills
Joining us as a CDP you will become part of our famiglia and will help us ensure that all of our guests have a memorable experience and become friends for life.
To work within the heart of our kitchen we ask our CDPs to have the following skills and behaviors and we are always willing to train and develop additional skills as you grow with us.
• Proven experience in a CDP role
• Excellent knowledge of ingredients, cooking techniques, equipment and processes
• Ability to multitask and work efficiently under pressure
• Enthusiastic with a passion for Italian food
• Motivated and keen to learn, cross train and go above and beyond
• Able to follow and adhere to our company standards, follow legal guidelines for Food Hygiene and Health and Safety

Your Benefits
You will receive support, training and development opportunities from the moment you start, helping to build you to become an Italian expert. Be curious to sample and cook with the best Italian ingredients, wine and products from the many regions of Italy

• Wagestream – giving you access to your earnings before pay day!
• Training and development courses – online and face to face
• Famiglia Rewards platform – Discounts in major high street brands!
• Apprenticeship schemes – to grow and develop your career
• Cycle to work scheme – for the green lean cycling machines out there!
• 50% discount – when you are dining in our restaurants
• 20% discount – when shopping in our Delis
• 28 days holiday – to recharge your batteries
• Team Parties and competitions
• Refer a Friend Scheme
• Pension scheme

Your next steps could see you cross train or develop into a Sous Chef or beyond. What are you waiting for, start your career as a Carluccio's Chef now

Your Role

Chef De Partie
You work within the heart of our restaurant; the kitchen. As a Chef De Partie (CDP) you are responsible for running a section and supporting the Head and Sous Chef in a busy kitchen delivering consistently high-quality food, handle deliveries and ensure that items arriving without authorization are not accepted. Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes and preparation techniques.

Your Skills
Joining us as a CDP you will become part of our famiglia and will help us ensure that all of our guests have a memorable experience and become friends for life.
To work within the heart of our kitchen we ask our CDPs to have the following skills and behaviors and we are always willing to train and develop additional skills as you grow with us.
• Proven experience in a CDP role
• Excellent knowledge of ingredients, cooking techniques, equipment and processes
• Ability to multitask and work efficiently under pressure
• Enthusiastic with a passion for Italian food
• Motivated and keen to learn, cross train and go above and beyond
• Able to follow and adhere to our company standards, follow legal guidelines for Food Hygiene and Health and Safety

Your Benefits
You will receive support, training and development opportunities from the moment you start, helping to build you to become an Italian expert. Be curious to sample and cook with the best Italian ingredients, wine and products from the many regions of Italy

• Wagestream – giving you access to your earnings before pay day!
• Training and development courses – online and face to face
• Famiglia Rewards platform – Discounts in major high street brands!
• Apprenticeship schemes – to grow and develop your career
• Cycle to work scheme – for the green lean cycling machines out there!
• 50% discount – when you are dining in our restaurants
• 20% discount – when shopping in our Delis
• 28 days holiday – to recharge your batteries
• Team Parties and competitions
• Refer a Friend Scheme
• Pension scheme

Your next steps could see you cross train or develop into a Sous Chef or beyond. What are you waiting for, start your career as a Carluccio's Chef now