LALOU Hiring Event
Monday, April 29 & Tuesday, April 30 from 11:30AM - 2:30PM.
Open Interviews are being conducted at our sister restaurant
Olivetta - 9010 Melrose Ave, West Hollywood

Responsibilities:

• Always provides prompt and courteous food & beverage services to every guest.
• Maintains knowledge of restaurant floor layout to serve guests efficiently.
• Sets up restaurant tables, chairs and centerpieces neatly before opening.
• Stocks service stations with plates, rollups, silverware, glassware, water carafes, sanitizing spray, towels, etc. 
• Places propane in space heaters and ensures tanks are full. 
• Brings water and food to table in a timely manner.
• Demonstrates knowledge of menu items.
• Effectively communicates with server regarding guests’ needs and requests.
• Informs Supervisor/Manager of any situations that arise or need immediate attention.
• Ensures side work is completed in a timely manner and completed prior to end of shift.
• Exhibits extreme care when handling dishware, glassware, silverware and food product.
• Continually monitors stock levels and obtains supplies and equipment for refreshment bars.
• Quickly clears and re-sets tables in between courses and seatings.
• Helps set up tables and chairs for large parties as needed. 
• Consistently demonstrates the ability to maintain equipment standards and reports any malfunctions immediately.
• Always follows department training standards.
• Helps to keep the restaurant sanitized up to training standards.
• Sanitizes restroom after each use.

Skills and Requirements:

• Prior experience in food service preferred.
• Must have experience in a guest contact position.
  
• Must possess excellent interpersonal and communication skills.
• Current unexpired Food Handler card required.
• Current unexpired RBS certification required.
• Ability to stand and walk for long periods of time.
  
• Ability to lift and carry up to 50 lbs.

LALOU Hiring Event
Monday, April 29 & Tuesday, April 30 from 11:30AM - 2:30PM.
Open Interviews are being conducted at our sister restaurant
Olivetta - 9010 Melrose Ave, West Hollywood

Responsibilities:

• Always provides prompt and courteous food & beverage services to every guest.
• Maintains knowledge of restaurant floor layout to serve guests efficiently.
• Sets up restaurant tables, chairs and centerpieces neatly before opening.
• Stocks service stations with plates, rollups, silverware, glassware, water carafes, sanitizing spray, towels, etc. 
• Places propane in space heaters and ensures tanks are full. 
• Brings water and food to table in a timely manner.
• Demonstrates knowledge of menu items.
• Effectively communicates with server regarding guests’ needs and requests.
• Informs Supervisor/Manager of any situations that arise or need immediate attention.
• Ensures side work is completed in a timely manner and completed prior to end of shift.
• Exhibits extreme care when handling dishware, glassware, silverware and food product.
• Continually monitors stock levels and obtains supplies and equipment for refreshment bars.
• Quickly clears and re-sets tables in between courses and seatings.
• Helps set up tables and chairs for large parties as needed. 
• Consistently demonstrates the ability to maintain equipment standards and reports any malfunctions immediately.
• Always follows department training standards.
• Helps to keep the restaurant sanitized up to training standards.
• Sanitizes restroom after each use.

Skills and Requirements:

• Prior experience in food service preferred.
• Must have experience in a guest contact position.
  
• Must possess excellent interpersonal and communication skills.
• Current unexpired Food Handler card required.
• Current unexpired RBS certification required.
• Ability to stand and walk for long periods of time.
  
• Ability to lift and carry up to 50 lbs.