Line Cook

Chido and Padre’s celebrates Baja Mexico’s fresh, coastal cuisine while bringing the fun festive atmosphere back to Buckhead. Our elevated fare includes fresh seafood and mesquite grilled meats paired with bold, authentic flavors from Mexico. Our cocktails are hand-crafted with fresh squeezed juices with flavors inspired by Mexican artists and damn good tequila.

Chido and Padre are the personifications of the notion that opposites attract. Chido is the mischievous risk taker while Padre is the do-gooder voice of reason. Together they are the perfect pair; a unique blend that just works.

We can all relate to both friends, but which one will you be tonight?

**Must be legally authorized to work in the United States**

Job brief
Are you a rock star line cook? We are looking for a line cook to join our team. We value great talent, and recognize and develop those that excel, and want to push further in their culinary career. 

Responsibilities
Set up and stocking stations with all necessary supplies
Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
Cook menu items in cooperation with the rest of the kitchen staff
Answer, report and follow managements instructions
Clean up station and take care of leftover food
Stock inventory appropriately
Ensure that food comes out simultaneously, in high quality and in a timely fashion
Comply with nutrition and sanitation regulations and safety standards
Maintain a positive and professional approach with coworkers and customers

Requirements
Proven cooking experience, including experience as a line chef, restaurant cook or prep cook
Excellent understanding of various cooking methods, ingredients, equipment and procedures
Accuracy and speed in executing assigned tasks

Chido and Padre’s celebrates Baja Mexico’s fresh, coastal cuisine while bringing the fun festive atmosphere back to Buckhead. Our elevated fare includes fresh seafood and mesquite grilled meats paired with bold, authentic flavors from Mexico. Our cocktails are hand-crafted with fresh squeezed juices with flavors inspired by Mexican artists and damn good tequila.

Chido and Padre are the personifications of the notion that opposites attract. Chido is the mischievous risk taker while Padre is the do-gooder voice of reason. Together they are the perfect pair; a unique blend that just works.

We can all relate to both friends, but which one will you be tonight?

**Must be legally authorized to work in the United States**

Job brief
Are you a rock star line cook? We are looking for a line cook to join our team. We value great talent, and recognize and develop those that excel, and want to push further in their culinary career. 

Responsibilities
Set up and stocking stations with all necessary supplies
Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
Cook menu items in cooperation with the rest of the kitchen staff
Answer, report and follow managements instructions
Clean up station and take care of leftover food
Stock inventory appropriately
Ensure that food comes out simultaneously, in high quality and in a timely fashion
Comply with nutrition and sanitation regulations and safety standards
Maintain a positive and professional approach with coworkers and customers

Requirements
Proven cooking experience, including experience as a line chef, restaurant cook or prep cook
Excellent understanding of various cooking methods, ingredients, equipment and procedures
Accuracy and speed in executing assigned tasks