Position: Goods Receiver – 450 capacity new opening restaurant!

Location: Manchester

Salary:  Competitive

About us:

Chotto Matte is a globally recognized Japanese-Peruvian restaurant group with locations in London, Miami, San Francisco, Doha, Riyadh, Toronto, and now Manchester! Our venues are immersive spaces where vibrant cuisine meets energetic beats, offering guests a unique and engaging dining experience.

About the role:

Chotto Matte Manchester are looking for an organised, experienced and fast-paced Goods Receiver to help support our back-of-house operations.

You’ll need proven experience in purchasing and strong administration skills.

Key Responsibilities:

·       Receive and inspect all incoming deliveries to ensure quantity, quality, and condition match purchase orders and standards.

·       Check temperature-sensitive items (e.g., meat, seafood, dairy) upon arrival to comply with food safety regulations.

·       Verify delivery documentation (invoices, packing slips) against orders and report discrepancies or damages immediately.

·       Label, date, and organize inventory according to FIFO (First In, First Out) procedures to maintain freshness.

·       Coordinate with kitchen and purchasing teams to ensure timely and accurate receiving of products.

·       Maintain cleanliness and organization of the receiving dock and storage areas (walk-ins, dry storage, freezers).

·       Input received goods into inventory systems or logs to keep records up-to-date and accurate.

·       Monitor and report stock shortages, spoilage, or overstock to reduce waste and support efficient ordering.

·       Ensure compliance with health, safety, and sanitation standards during receiving and storage processes.

·       Communicate effectively with suppliers for returns, replacements, or delivery issues.

·       Delivery & Food/Drink storage areas: Cleans and disinfects sinks, countertops, machinery, ovens, grills, refrigerators, air duct, canopies filters, floors, etc. Replenishes cleaning supplies. Polishes metalwork, deep cleaning large equipment.

·       Floors: Sweeps, mops, vacuums, and scrubs floors using brooms, mops and vacuum cleaners. Other floor work may be required such as: scrubbing or degreasing.

·       Dust: Dusts equipment, partitions, etc.

·       Other Duties / Periodical deep cleaning: Emptying waste bins and recyclables and transporting waste to disposal area.

Preferred experience:

·       High volume restaurant experience

·       COSSH / HACCP training

·       Basic experience with Market Man or a similar platform

Physical demands:

While performing the duties of this job, the employee is regularly required to:

·       Walk and stand.

·       Climb.

·       Bend forward.

·       Kneel down.

·       Crawl.

·       Reach and grasp.

·       Push and pull objects.

·       Lift and/or move up to 25 lbs, sometimes over shoulder.

·       Repetitive bending and lifting of items.

·       Repetitive arm movements.

·       Use waste equipment and machinery

Position: Goods Receiver – 450 capacity new opening restaurant!

Location: Manchester

Salary:  Competitive

About us:

Chotto Matte is a globally recognized Japanese-Peruvian restaurant group with locations in London, Miami, San Francisco, Doha, Riyadh, Toronto, and now Manchester! Our venues are immersive spaces where vibrant cuisine meets energetic beats, offering guests a unique and engaging dining experience.

About the role:

Chotto Matte Manchester are looking for an organised, experienced and fast-paced Goods Receiver to help support our back-of-house operations.

You’ll need proven experience in purchasing and strong administration skills.

Key Responsibilities:

·       Receive and inspect all incoming deliveries to ensure quantity, quality, and condition match purchase orders and standards.

·       Check temperature-sensitive items (e.g., meat, seafood, dairy) upon arrival to comply with food safety regulations.

·       Verify delivery documentation (invoices, packing slips) against orders and report discrepancies or damages immediately.

·       Label, date, and organize inventory according to FIFO (First In, First Out) procedures to maintain freshness.

·       Coordinate with kitchen and purchasing teams to ensure timely and accurate receiving of products.

·       Maintain cleanliness and organization of the receiving dock and storage areas (walk-ins, dry storage, freezers).

·       Input received goods into inventory systems or logs to keep records up-to-date and accurate.

·       Monitor and report stock shortages, spoilage, or overstock to reduce waste and support efficient ordering.

·       Ensure compliance with health, safety, and sanitation standards during receiving and storage processes.

·       Communicate effectively with suppliers for returns, replacements, or delivery issues.

·       Delivery & Food/Drink storage areas: Cleans and disinfects sinks, countertops, machinery, ovens, grills, refrigerators, air duct, canopies filters, floors, etc. Replenishes cleaning supplies. Polishes metalwork, deep cleaning large equipment.

·       Floors: Sweeps, mops, vacuums, and scrubs floors using brooms, mops and vacuum cleaners. Other floor work may be required such as: scrubbing or degreasing.

·       Dust: Dusts equipment, partitions, etc.

·       Other Duties / Periodical deep cleaning: Emptying waste bins and recyclables and transporting waste to disposal area.

Preferred experience:

·       High volume restaurant experience

·       COSSH / HACCP training

·       Basic experience with Market Man or a similar platform

Physical demands:

While performing the duties of this job, the employee is regularly required to:

·       Walk and stand.

·       Climb.

·       Bend forward.

·       Kneel down.

·       Crawl.

·       Reach and grasp.

·       Push and pull objects.

·       Lift and/or move up to 25 lbs, sometimes over shoulder.

·       Repetitive bending and lifting of items.

·       Repetitive arm movements.

·       Use waste equipment and machinery