Full time Sushi Commis Chef – Chotto Matte Soho

Up to £15 per hour inclusive of tronc

About Us

Chotto Matte is a globally recognised Japanese-Peruvian fusion restaurant group with locations in London, Miami, San Francisco, and Toronto. Our venues are immersive spaces where vibrant cuisine meets energetic beats, offering guests a unique and engaging dining experience.

We are now looking for a passionate Sushi Commis Chef to join our flagship Soho restaurant in the heart of London.

About the Role

As a Sushi Commis Chef, you’ll support the sushi section by preparing high-quality ingredients, assisting senior chefs, and learning the art of Nikkei cuisine. This is a fantastic opportunity for someone who is passionate about Japanese cuisine and eager to grow their skills in a fast-paced, high-end environment.

Key Responsibilities

• Assist with the preparation of sushi ingredients (fish, vegetables, rice, sauces) to Chotto Matte standards
• Support senior sushi chefs with plating and service during busy operations
• Ensure food safety, hygiene, and allergen procedures are followed at all times
• Work as part of the wider kitchen brigade to deliver smooth service
• Take on feedback and training to continually develop skills and techniques
• Show enthusiasm for learning Japanese ingredients, sushi rice preparation, and knife skills

Requirements

• Previous experience in sushi or Japanese cuisine
• Strong work ethic and willingness to learn from senior chefs
• Ability to thrive in a fast-paced, high-volume environment
• Team-oriented, reliable, and motivated to develop a career in hospitality

Full time Sushi Commis Chef – Chotto Matte Soho

Up to £15 per hour inclusive of tronc

About Us

Chotto Matte is a globally recognised Japanese-Peruvian fusion restaurant group with locations in London, Miami, San Francisco, and Toronto. Our venues are immersive spaces where vibrant cuisine meets energetic beats, offering guests a unique and engaging dining experience.

We are now looking for a passionate Sushi Commis Chef to join our flagship Soho restaurant in the heart of London.

About the Role

As a Sushi Commis Chef, you’ll support the sushi section by preparing high-quality ingredients, assisting senior chefs, and learning the art of Nikkei cuisine. This is a fantastic opportunity for someone who is passionate about Japanese cuisine and eager to grow their skills in a fast-paced, high-end environment.

Key Responsibilities

• Assist with the preparation of sushi ingredients (fish, vegetables, rice, sauces) to Chotto Matte standards
• Support senior sushi chefs with plating and service during busy operations
• Ensure food safety, hygiene, and allergen procedures are followed at all times
• Work as part of the wider kitchen brigade to deliver smooth service
• Take on feedback and training to continually develop skills and techniques
• Show enthusiasm for learning Japanese ingredients, sushi rice preparation, and knife skills

Requirements

• Previous experience in sushi or Japanese cuisine
• Strong work ethic and willingness to learn from senior chefs
• Ability to thrive in a fast-paced, high-volume environment
• Team-oriented, reliable, and motivated to develop a career in hospitality