• Proven experience working as a Breakfast Chef de Partie within a fast-paced kitchen
• Passion for service and presentation in everything you do
• Good food knowledge, especially European food from small places and snacks, to grilled mains, sourdough pizza and healthy salads
• Drive to expand your knowledge and grow within the business
• A dab hander in the kitchen and can jump on to a section with no worries at all

• Competitive hourly rate up to £13.65  (inclusive of non-contractual tronc)
• Free meals on duty
• Referral scheme up to £2000!! So spread the word
• Wagestream - access a share of your earned wages whenever you need it
• 50% discount on food and beverages when you dine as a guest at selected VEL locations (T&C’s apply)
• Long service holiday entitlement up to 10 extra holidays a year! Time to book that cruise
• Discounted hotel stays across Rare Bird Hotels from the day you start
• Internal Progression Bonus -  Yes, become a Junior Sous and receive a bonus
• Cycle to work scheme & Gym Discount
• Exclusive online benefits giving you a full range of benefits, rewards and perks
• On the spot reward and recognition awards

On top of that, we can offer you a fun but hardworking environment and the chance to work with some downright nice people. We’d be really excited to have you on board and welcome you to our community.