Copper Vine is looking for an experienced, polished, and articulate host who are sharp, driven, and intelligent.  If you are hospitality-minded, strive to maximize guest engagement, desire to be part of a great team, and would like to learn more about our brand, we want to hear from you!

As one of your first points of contact with the public, the Copper Vine host sets the stage for our customers’ experience. Being able to manage a bustling waiting area, a host needs poise, organizational skills, and empathy to keep everyone happy.

Host Job Responsibilities:

• Welcome guests in a warm and friendly manner.
• Ascertains their dining needs.
• Seats guests and manages Open Table, Copper Vine's reservation and seating software.
• Monitors restaurant activity to determine seating and dining flow.
• Responds to guest inquiries and requests in a timely, friendly, and efficient manner.
• Performs opening and closing duties, as needed.
• Assists others with side work including, but not limited to cleaning, stocking, folding silverware, etc.
• Helps fellow team members and other departments wherever necessary to maintain positive working relationships.

Copper Vine offers flexible schedules, weekend work, and advancement opportunities. In addition to a starting minimum wage of $15 per hour, we offer Health & Supplemental Insurance and discounted parking in a secured garage.

Hostess Qualifications / Skills:

• Verbal Communication
• Customer Service
• Resolving Conflict
• Teamwork
• Energy Level
• Thoroughness
• Professionalism

Education, Experience, and Licensing Requirements:

• High school diploma
• Prior restaurant or hotel experience preferred

Copper Vine is looking for an experienced, polished, and articulate host who are sharp, driven, and intelligent.  If you are hospitality-minded, strive to maximize guest engagement, desire to be part of a great team, and would like to learn more about our brand, we want to hear from you!

As one of your first points of contact with the public, the Copper Vine host sets the stage for our customers’ experience. Being able to manage a bustling waiting area, a host needs poise, organizational skills, and empathy to keep everyone happy.

Host Job Responsibilities:

• Welcome guests in a warm and friendly manner.
• Ascertains their dining needs.
• Seats guests and manages Open Table, Copper Vine's reservation and seating software.
• Monitors restaurant activity to determine seating and dining flow.
• Responds to guest inquiries and requests in a timely, friendly, and efficient manner.
• Performs opening and closing duties, as needed.
• Assists others with side work including, but not limited to cleaning, stocking, folding silverware, etc.
• Helps fellow team members and other departments wherever necessary to maintain positive working relationships.

Copper Vine offers flexible schedules, weekend work, and advancement opportunities. In addition to a starting minimum wage of $15 per hour, we offer Health & Supplemental Insurance and discounted parking in a secured garage.

Hostess Qualifications / Skills:

• Verbal Communication
• Customer Service
• Resolving Conflict
• Teamwork
• Energy Level
• Thoroughness
• Professionalism

Education, Experience, and Licensing Requirements:

• High school diploma
• Prior restaurant or hotel experience preferred