Coq d'Argent
An oasis of tranquillity in the heart of The City, with sun trap terraces in the summer and snow globes in the winter. The restaurant is an ultimate urban oasis and makes the perfect hideaway for an event of any size. High above the City you’ll find a classic French restaurant, complete with extensive terraces and a secret garden. The food is just as impressive as those views, overseen by Head Chef Damien Rigollet.
Open Opportunities
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Breakfast Chef de PartieFull Time • Poultry, London
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Chefs all levelsFull Time • Poultry, London
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SommelierFull Time • Poultry, London
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Floor ManagerFull Time • Poultry, London
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BarbackSeasonal • Poultry, London
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Pastry Demi Chef de PartieFull Time • Poultry, London
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Demi Chef de PartieFull Time • Poultry, London
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Commis ChefFull Time • Poultry, London
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Chef de PartieFull Time • Poultry, London
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Senior Chef de PartiePart Time • Poultry, London