Restaurant Manager

Restaurant Manager

within Country Creatures, our  teams are well-rounded hosts, who have joined us knowing our reputation for fun creativity and being quintessentially Cotswold. Paying homage to our local farmers and country provenance, our restaurant teams have their own foodie heroes and wax lyrical about our menus as they change with the seasons. 

Our Restaurant Manager will have similarly admirable foodie qualities, a love for great menus, a knowledge of seasonal produce, you’ll be a great dinner party host and a creative cook in your own kitchen. You’ll understand the importance of giving good hearted, genuine and attentive service in our restaurant and be able to coach our team to ensure we have fun and grow our knowledge as confident hosts. 

You’ll be managing a team of people, coaching our supervisors and ensuring sections are managed appropriately and ensuring that our restaurant hosting feels almost effortless; bringing out the best in our team. You will be ultra-organised and efficient, ensuring rotas are planned and communicated well in advance with your team; with great interpersonal skills you will be able to recover any difficult service situations should there be any. You’ll lead by example; taking ownership of the restaurant, demonstrating great service, food knowledge, attention to detail and take personal pride to ensure consistent service standards. We would expect you to learn from others and communicate well with the Bar and Kitchen as part of the management team, playing your part to ensure our guests leave happy and return soon. 

Please send your CV and Cover letter explaining why you would be a great addition to our fun, friendly and hospitable team.

For this role we would love you to be:

• Knowledgeable and operationally skilled
• Committed to high quality service standards 
• Good people manager with experience of coaching others
• Precise, with good attention to small details and attentive service
• A great communicator with a sense of fun
• An engaging manager and an enthusiast for great food and hospitality 
• Ability to manage IT systems to support operations
• Organised and efficient
• Able to manage a small rota to meet our service expectations
• Interested and knowledgeable in wines & food and drink pairing 

Come and work with us for:

• A Competitive salary 
• Our Country Creatures Service Training with artisan producers and suppliers
• Personal development 
• Discounts and rewards
• Company Pension Scheme 
• Our generous holiday entitlement – we value loyalty and give additional holiday to those who stay with us

Restaurant Manager

within Country Creatures, our  teams are well-rounded hosts, who have joined us knowing our reputation for fun creativity and being quintessentially Cotswold. Paying homage to our local farmers and country provenance, our restaurant teams have their own foodie heroes and wax lyrical about our menus as they change with the seasons. 

Our Restaurant Manager will have similarly admirable foodie qualities, a love for great menus, a knowledge of seasonal produce, you’ll be a great dinner party host and a creative cook in your own kitchen. You’ll understand the importance of giving good hearted, genuine and attentive service in our restaurant and be able to coach our team to ensure we have fun and grow our knowledge as confident hosts. 

You’ll be managing a team of people, coaching our supervisors and ensuring sections are managed appropriately and ensuring that our restaurant hosting feels almost effortless; bringing out the best in our team. You will be ultra-organised and efficient, ensuring rotas are planned and communicated well in advance with your team; with great interpersonal skills you will be able to recover any difficult service situations should there be any. You’ll lead by example; taking ownership of the restaurant, demonstrating great service, food knowledge, attention to detail and take personal pride to ensure consistent service standards. We would expect you to learn from others and communicate well with the Bar and Kitchen as part of the management team, playing your part to ensure our guests leave happy and return soon. 

Please send your CV and Cover letter explaining why you would be a great addition to our fun, friendly and hospitable team.

For this role we would love you to be:

• Knowledgeable and operationally skilled
• Committed to high quality service standards 
• Good people manager with experience of coaching others
• Precise, with good attention to small details and attentive service
• A great communicator with a sense of fun
• An engaging manager and an enthusiast for great food and hospitality 
• Ability to manage IT systems to support operations
• Organised and efficient
• Able to manage a small rota to meet our service expectations
• Interested and knowledgeable in wines & food and drink pairing 

Come and work with us for:

• A Competitive salary 
• Our Country Creatures Service Training with artisan producers and suppliers
• Personal development 
• Discounts and rewards
• Company Pension Scheme 
• Our generous holiday entitlement – we value loyalty and give additional holiday to those who stay with us