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Chef de Partie
Dial Arch
Chef de Partie
Dial Arch
Part Time
Full Time
Up to £14.5 / Hour
Chef de Partie
Dial Arch
Part Time
Full Time
Up to £14.5 / Hour
Skills
Fast-Paced Experience
Food Safety
Food Preparation
Description
Chef De Partie
We are The Dial Arch, known for the grand entrance and one of the best spots in the multicultural buzz of Woolich’s new creative hub.
A historical building full of character and a great place to enjoy brunch, lunch and dinner with your favourite tipple, family and friends (including furry ones!)
Talking about the character, let’s introduce you to the team! A bunch of rascals that know how to hit the spot when it comes to customer expectations are here to support each other and ready to put the roller skaters on when the sun is out (yup! Massive garden, it gets busy!)
Looking for a casual job or to make/continue your path? We’re here to show you the ropes if you’re new in the game or give you the right career boost if you’ve been playing it for a while. We will discuss your expectations from the get-go.
Sounds good? Let’s meet and take the conversation from there.
A historical building full of character and a great place to enjoy brunch, lunch and dinner with your favourite tipple, family and friends (including furry ones!)
Talking about the character, let’s introduce you to the team! A bunch of rascals that know how to hit the spot when it comes to customer expectations are here to support each other and ready to put the roller skaters on when the sun is out (yup! Massive garden, it gets busy!)
Looking for a casual job or to make/continue your path? We’re here to show you the ropes if you’re new in the game or give you the right career boost if you’ve been playing it for a while. We will discuss your expectations from the get-go.
Sounds good? Let’s meet and take the conversation from there.
What we offer our Chefs de Partie:
- Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal.
- Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work.
- Access to our Culinary Masterclasses to sharpen your skills.
- 20% discount in all Young's Pubs and Hotels
- Free meals
- Weekly pay
- Sharesave Scheme
- Company Pension Scheme
- 28 Days holiday per year
What we look for in a Chef de Partie:
We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Chef de Partie you will:
- Have experience championing excellent service through quality food
- Demonstrate a passion to deliver fantastic food every time
- Be an active hands-on Chef de Partie / Kitchen Supervisor
- Show willingness to learn new skills, be an active team player with excellent communication skills
- Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials
- Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour
- Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams
Chef De Partie
We are The Dial Arch, known for the grand entrance and one of the best spots in the multicultural buzz of Woolich’s new creative hub.
A historical building full of character and a great place to enjoy brunch, lunch and dinner with your favourite tipple, family and friends (including furry ones!)
Talking about the character, let’s introduce you to the team! A bunch of rascals that know how to hit the spot when it comes to customer expectations are here to support each other and ready to put the roller skaters on when the sun is out (yup! Massive garden, it gets busy!)
Looking for a casual job or to make/continue your path? We’re here to show you the ropes if you’re new in the game or give you the right career boost if you’ve been playing it for a while. We will discuss your expectations from the get-go.
Sounds good? Let’s meet and take the conversation from there.
A historical building full of character and a great place to enjoy brunch, lunch and dinner with your favourite tipple, family and friends (including furry ones!)
Talking about the character, let’s introduce you to the team! A bunch of rascals that know how to hit the spot when it comes to customer expectations are here to support each other and ready to put the roller skaters on when the sun is out (yup! Massive garden, it gets busy!)
Looking for a casual job or to make/continue your path? We’re here to show you the ropes if you’re new in the game or give you the right career boost if you’ve been playing it for a while. We will discuss your expectations from the get-go.
Sounds good? Let’s meet and take the conversation from there.
What we offer our Chefs de Partie:
- Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal.
- Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work.
- Access to our Culinary Masterclasses to sharpen your skills.
- 20% discount in all Young's Pubs and Hotels
- Free meals
- Weekly pay
- Sharesave Scheme
- Company Pension Scheme
- 28 Days holiday per year
What we look for in a Chef de Partie:
We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Chef de Partie you will:
- Have experience championing excellent service through quality food
- Demonstrate a passion to deliver fantastic food every time
- Be an active hands-on Chef de Partie / Kitchen Supervisor
- Show willingness to learn new skills, be an active team player with excellent communication skills
- Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials
- Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour
- Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams
Chef de Partie
Part Time
Full Time
Up to £14.5 / Hour
Skills
Fast-Paced Experience
Food Safety
Food Preparation
The Warren Royal Arsenal, Riverside, No 1 St, London SE18 6GH, UK