Kitchen Porter – Farm Shop Mayfair

Up to £33,140 per annum, Tronc Included (£30,139.20 Salary plus estimated service charge per annum of £3,000) 

Working 48 hours per week, 5 days from 7.

Located over two floors, Farm Shop sells meat, cheese and charcuterie, wine, cider, honey, and a foraged range produced with ingredients from our 1,000-acre farm in Somerset, alongside products from carefully selected farmers, growers and makers from the South-West.  Featuring a dedicated butchery counter, deli, cheese, charcuterie, and other Farm Shop delights, customers purchase charcuterie, cheeses from our cheese room, and wines from our cellar to enjoy on the premises.  

The first Farm Shop opened at Durslade Farm in Bruton, Somerset in 2020. In 2023 it was awarded Specialist Butcher’s Shop of the Year and many of our fresh and ambient products have won Great Taste awards over the past two years.

We’re on the lookout for people who share our passion for seasonality and sustainability and will champion both our farm and the talented growers and makers who help create our product.

What's in it for you as Kitchen Porter?

• Competitive Rates of pay + Generous Tips
• Flexible hours - let us know what works for you and we'll flex the best we can 
• 30 days holiday inc. bank holidays
• Nutritious food and drinks whilst on shift
• Free annual guest experience for you and a plus one, including 3-course meal, cocktails and a bottle of wine. It’s important we experience the magic too!
• Enhanced family-friendly policies, including 12 weeks full pay Maternity leave and 2 weeks full pay Paternity leave. These moments matter!
• Health cash plan – a health benefit which allows you to claim back your everyday medical expenses like Dentists and Prescriptions 
• Life Assurance – £25,000 
• Generous Artfarm-wide discounts including;
• Up to 50% off room booking at the award-winning 2 Michelin Keys The Fife Arms
• Up to 25% off food and beverage across our UK and international properties              
• Up to 30% off our fabulous retail products
• High street discounts off 1000’s retailers through MyArtfarm site and app. 
• Amazing socials  – bowling, pizza nights or just a walk in the local countryside – there’s something for everyone.
• A unique approach to career development and learning opportunities tailored around your individual aspirations and goals.
• Employee Assistance Programme with Hospitality Action 
• Enhanced pension scheme to help you save into your piggy bank for the future!
• Option to save directly from payroll into an ISA to enhance financial wellbeing
• Generous Refer a Friend Scheme – up to £1000 to share with your friend!

About Farm Shop & Wine Bar

Hidden inside Farm Shop in Mayfair, Wine Bar first opened its doors in January 2024, quickly gaining a loyal following. Due to overwhelming demand, we expanded into a new ground-floor space in June 2025.

Led by award-winning sommelier Nobuko Okamura, Wine Bar offers a carefully curated 200-bin wine list that celebrates producers from around the world, alongside around 40 wines available by the glass. Our wine list also features wines from closer to home, made from grapes grown on our own estate in Bruton.

Our seasonal menu highlights the best of British produce, sourced from trusted farmers and suppliers – including our very own Durslade Farm in Somerset.

Open daily for lunch and dinner, Wine Bar also hosts a range of semi-private and exclusive events, making it a vibrant and dynamic place to work. 

About Artfarm

Artfarm is an independent international hospitality company founded by Iwan and Manuela Wirth. Renowned for developing and reinventing distinctive sites including the award-winning Fife Arms Hotel in Braemar, The Fish Shop Restaurant & Fish Mongers in Ballater, The Audley Public House & Mount Street Restaurant in Mayfair, London, Manuela restaurant in Los Angeles and New York, Roth Bar, Da Costa Italian Restaurant and Durslade Farm Shop in Somerset, and Cantina Restaurant in Menorca. Artfarm uniquely brings together art, community, education, people, and place.

Artfarm is an equal opportunity employer and we value diversity. We believe that diversity and inclusion in our team is critical to our success, so we seek to recruit, develop, and retain talent from a diverse candidate pool. Sustainability is at the heart of Artfarm and every one of the team has a role to play in protecting our planet.  

About You
Be yourself! That’s who we’re hiring. Our culture celebrates and supports the differences that makes each of us unique.

We’ve got some core values that run through everything that we do, we’d love it if these values resonate with you too!

Sustainability is at the heart of Artfarm and every one of the team has a role to play in protecting our planet.

What are you waiting for? Join the team now! We can’t wait to hear from you.

Kitchen Porter – Farm Shop Mayfair

Up to £33,140 per annum, Tronc Included (£30,139.20 Salary plus estimated service charge per annum of £3,000) 

Working 48 hours per week, 5 days from 7.

Located over two floors, Farm Shop sells meat, cheese and charcuterie, wine, cider, honey, and a foraged range produced with ingredients from our 1,000-acre farm in Somerset, alongside products from carefully selected farmers, growers and makers from the South-West.  Featuring a dedicated butchery counter, deli, cheese, charcuterie, and other Farm Shop delights, customers purchase charcuterie, cheeses from our cheese room, and wines from our cellar to enjoy on the premises.  

The first Farm Shop opened at Durslade Farm in Bruton, Somerset in 2020. In 2023 it was awarded Specialist Butcher’s Shop of the Year and many of our fresh and ambient products have won Great Taste awards over the past two years.

We’re on the lookout for people who share our passion for seasonality and sustainability and will champion both our farm and the talented growers and makers who help create our product.

What's in it for you as Kitchen Porter?

• Competitive Rates of pay + Generous Tips
• Flexible hours - let us know what works for you and we'll flex the best we can 
• 30 days holiday inc. bank holidays
• Nutritious food and drinks whilst on shift
• Free annual guest experience for you and a plus one, including 3-course meal, cocktails and a bottle of wine. It’s important we experience the magic too!
• Enhanced family-friendly policies, including 12 weeks full pay Maternity leave and 2 weeks full pay Paternity leave. These moments matter!
• Health cash plan – a health benefit which allows you to claim back your everyday medical expenses like Dentists and Prescriptions 
• Life Assurance – £25,000 
• Generous Artfarm-wide discounts including;
• Up to 50% off room booking at the award-winning 2 Michelin Keys The Fife Arms
• Up to 25% off food and beverage across our UK and international properties              
• Up to 30% off our fabulous retail products
• High street discounts off 1000’s retailers through MyArtfarm site and app. 
• Amazing socials  – bowling, pizza nights or just a walk in the local countryside – there’s something for everyone.
• A unique approach to career development and learning opportunities tailored around your individual aspirations and goals.
• Employee Assistance Programme with Hospitality Action 
• Enhanced pension scheme to help you save into your piggy bank for the future!
• Option to save directly from payroll into an ISA to enhance financial wellbeing
• Generous Refer a Friend Scheme – up to £1000 to share with your friend!

About Farm Shop & Wine Bar

Hidden inside Farm Shop in Mayfair, Wine Bar first opened its doors in January 2024, quickly gaining a loyal following. Due to overwhelming demand, we expanded into a new ground-floor space in June 2025.

Led by award-winning sommelier Nobuko Okamura, Wine Bar offers a carefully curated 200-bin wine list that celebrates producers from around the world, alongside around 40 wines available by the glass. Our wine list also features wines from closer to home, made from grapes grown on our own estate in Bruton.

Our seasonal menu highlights the best of British produce, sourced from trusted farmers and suppliers – including our very own Durslade Farm in Somerset.

Open daily for lunch and dinner, Wine Bar also hosts a range of semi-private and exclusive events, making it a vibrant and dynamic place to work. 

About Artfarm

Artfarm is an independent international hospitality company founded by Iwan and Manuela Wirth. Renowned for developing and reinventing distinctive sites including the award-winning Fife Arms Hotel in Braemar, The Fish Shop Restaurant & Fish Mongers in Ballater, The Audley Public House & Mount Street Restaurant in Mayfair, London, Manuela restaurant in Los Angeles and New York, Roth Bar, Da Costa Italian Restaurant and Durslade Farm Shop in Somerset, and Cantina Restaurant in Menorca. Artfarm uniquely brings together art, community, education, people, and place.

Artfarm is an equal opportunity employer and we value diversity. We believe that diversity and inclusion in our team is critical to our success, so we seek to recruit, develop, and retain talent from a diverse candidate pool. Sustainability is at the heart of Artfarm and every one of the team has a role to play in protecting our planet.  

About You
Be yourself! That’s who we’re hiring. Our culture celebrates and supports the differences that makes each of us unique.

We’ve got some core values that run through everything that we do, we’d love it if these values resonate with you too!

Sustainability is at the heart of Artfarm and every one of the team has a role to play in protecting our planet.

What are you waiting for? Join the team now! We can’t wait to hear from you.