Responsibilities:- Prepare fresh juices, smoothies, and other beverages according to recipes and quality standards.
- Operate and maintain commercial juicing and beverage equipment safely.
- Prepare fruits, vegetables, and other ingredients for daily service.
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Take customer orders accurately and provide friendly, professional service.
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Handle cash, credit card, and other payment transactions when needed.
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Maintain cleanliness and sanitation of the juice bar, workstations, equipment, and dining areas.
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Restock ingredients, cups, packaging, and other supplies.
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Follow food safety, hygiene, and company procedures.
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Check product freshness and properly store ingredients.
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Work efficiently during busy periods while maintaining quality and accuracy.
- Support other team members with opening, closing, cleaning, and general store duties.
- Create a positive customer experience and represent the company professionally.
Qualifications:
● Previous experience in a juice bar, café, restaurant, food service, or customer service is preferred but not required.
● Ability to work in a fast-paced environment.
● Strong customer service and communication skills.
● Reliable, punctual, and dependable.
● Ability to follow recipes, instructions, and food-safety procedures.
● Comfortable standing for extended periods and performing repetitive tasks.
● Ability to lift and move supplies as needed.
● Must be a team player with a positive attitude.
● Food handler certification is a plus.