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OPEN CALL - ALL POSITIONS
Golden Age Hospitality
OPEN CALL - ALL POSITIONS
Golden Age Hospitality
Part Time
Full Time
2
Years
Experience
Minimum Wage
OPEN CALL - ALL POSITIONS
Golden Age Hospitality
Part Time
Full Time
2
Years
Experience
Minimum Wage
Skills
TIPS Awareness
Basic Knowledge of Wines
Advanced Knowledge of Wines
Basic Beers/Spirits Knowledge
Advanced Beers/Spirits Knowledge
Casual Dining Experience
+9
Description
WYTHE HOTEL WANTS YOU TO JOIN OUR TEAM!
http://www.grubstreet.com/2019/09/chez-ma-tante-chefs-to-open-restaurant-at-wythe-hotel.html
Restaurateur, Jon Neidich, of Golden Age Hospitality (ACME, Happiest Hour, Ray's), and chefs, Jake Leiber and Aidan O'Neal, of Brooklyn's beloved Chez Ma Tante (2 stars, NYT), debut Le Crocodile in Williamsburg’s Wythe Hotel. Located within the former Reynard space, redesigned in collaboration with Roman & Williams alumnus, Loren Daye, the restaurant is inspired by the timeless brasseries visited during the trio's travels through Europe.
We are seeking service-forward, people-driven Bussers, Barbacks, and Runners! Night and weekend availability is a must.
PLEASE join us for one of our open calls:
Date(s): Tuesday (10/22), and Thursday (10/24)
Time(s): 1PM-3PM
Location: Wythe Hotel - 80 Wythe Avenue, Brooklyn, NY, 11249 (take elevator to 6th floor)
A few benefits of working with us:
- Company-sponsored medical insurance
- Voluntary dental / vision
- Dining discounts
- Commuter Benefits
- Sick leave
- Paid family leave
- Exciting work environment and supportive management!
http://www.grubstreet.com/2019/09/chez-ma-tante-chefs-to-open-restaurant-at-wythe-hotel.html
Please bring a copy of your resume!
We are an Equal Opportunity Employer.
http://www.grubstreet.com/2019/09/chez-ma-tante-chefs-to-open-restaurant-at-wythe-hotel.html
Restaurateur, Jon Neidich, of Golden Age Hospitality (ACME, Happiest Hour, Ray's), and chefs, Jake Leiber and Aidan O'Neal, of Brooklyn's beloved Chez Ma Tante (2 stars, NYT), debut Le Crocodile in Williamsburg’s Wythe Hotel. Located within the former Reynard space, redesigned in collaboration with Roman & Williams alumnus, Loren Daye, the restaurant is inspired by the timeless brasseries visited during the trio's travels through Europe.
We are seeking service-forward, people-driven Bussers, Barbacks, and Runners! Night and weekend availability is a must.
PLEASE join us for one of our open calls:
Date(s): Tuesday (10/22), and Thursday (10/24)
Time(s): 1PM-3PM
Location: Wythe Hotel - 80 Wythe Avenue, Brooklyn, NY, 11249 (take elevator to 6th floor)
A few benefits of working with us:
- Company-sponsored medical insurance
- Voluntary dental / vision
- Dining discounts
- Commuter Benefits
- Sick leave
- Paid family leave
- Exciting work environment and supportive management!
http://www.grubstreet.com/2019/09/chez-ma-tante-chefs-to-open-restaurant-at-wythe-hotel.html
Please bring a copy of your resume!
We are an Equal Opportunity Employer.
WYTHE HOTEL WANTS YOU TO JOIN OUR TEAM!
http://www.grubstreet.com/2019/09/chez-ma-tante-chefs-to-open-restaurant-at-wythe-hotel.html
Restaurateur, Jon Neidich, of Golden Age Hospitality (ACME, Happiest Hour, Ray's), and chefs, Jake Leiber and Aidan O'Neal, of Brooklyn's beloved Chez Ma Tante (2 stars, NYT), debut Le Crocodile in Williamsburg’s Wythe Hotel. Located within the former Reynard space, redesigned in collaboration with Roman & Williams alumnus, Loren Daye, the restaurant is inspired by the timeless brasseries visited during the trio's travels through Europe.
We are seeking service-forward, people-driven Bussers, Barbacks, and Runners! Night and weekend availability is a must.
PLEASE join us for one of our open calls:
Date(s): Tuesday (10/22), and Thursday (10/24)
Time(s): 1PM-3PM
Location: Wythe Hotel - 80 Wythe Avenue, Brooklyn, NY, 11249 (take elevator to 6th floor)
A few benefits of working with us:
- Company-sponsored medical insurance
- Voluntary dental / vision
- Dining discounts
- Commuter Benefits
- Sick leave
- Paid family leave
- Exciting work environment and supportive management!
http://www.grubstreet.com/2019/09/chez-ma-tante-chefs-to-open-restaurant-at-wythe-hotel.html
Please bring a copy of your resume!
We are an Equal Opportunity Employer.
http://www.grubstreet.com/2019/09/chez-ma-tante-chefs-to-open-restaurant-at-wythe-hotel.html
Restaurateur, Jon Neidich, of Golden Age Hospitality (ACME, Happiest Hour, Ray's), and chefs, Jake Leiber and Aidan O'Neal, of Brooklyn's beloved Chez Ma Tante (2 stars, NYT), debut Le Crocodile in Williamsburg’s Wythe Hotel. Located within the former Reynard space, redesigned in collaboration with Roman & Williams alumnus, Loren Daye, the restaurant is inspired by the timeless brasseries visited during the trio's travels through Europe.
We are seeking service-forward, people-driven Bussers, Barbacks, and Runners! Night and weekend availability is a must.
PLEASE join us for one of our open calls:
Date(s): Tuesday (10/22), and Thursday (10/24)
Time(s): 1PM-3PM
Location: Wythe Hotel - 80 Wythe Avenue, Brooklyn, NY, 11249 (take elevator to 6th floor)
A few benefits of working with us:
- Company-sponsored medical insurance
- Voluntary dental / vision
- Dining discounts
- Commuter Benefits
- Sick leave
- Paid family leave
- Exciting work environment and supportive management!
http://www.grubstreet.com/2019/09/chez-ma-tante-chefs-to-open-restaurant-at-wythe-hotel.html
Please bring a copy of your resume!
We are an Equal Opportunity Employer.
OPEN CALL - ALL POSITIONS
Part Time
Full Time
2
Years
Experience
Minimum Wage
Skills
TIPS Awareness
Basic Knowledge of Wines
Advanced Knowledge of Wines
Basic Beers/Spirits Knowledge
Advanced Beers/Spirits Knowledge
Casual Dining Experience
+{{skillsLength}}
expired job post
New York, NY, USA