A bit about us.

Grind is a coffee company that lives in London. Since opening Shoreditch Grind in 2011, we've expanded across London with cafés, coffee trucks and a state-of-the-art coffee roastery.

Our cafes and coffee shops are the beating heart of Grind, they are where it all began. We're a bustling hub in the heart of London's most iconic places, known for serving our specialty coffee and renowned bottomless brunches.

We think coffee can be a force for good. Whether it's through creating the UK's first compostable coffee pods, our plastic-free packaging or carbon-free shipping - we're on a mission to be the world's most sustainable coffee company.

In 2023, we created our charity, the Better Coffee Foundation, to undo the damage done by the global coffee industry - in our first year, we recovered 43 million pods' worth of ocean-bound plastic.

A bit about the role.

This is a great opportunity for a passionate and aspiring chef, looking to join and progress in a fast-paced restaurant group. Our Grind locations offer all-day dining and focus on using fresh seasonal produce to develop a dynamic menu.

As a Kitchen Porter, you will be responsible for supporting the kitchen team in ensuring they have everything they need to operate the kitchen. You will need strong organisational skills, work well under pressure and enjoy working in a very busy work environment. If you’re looking to start your culinary career but don’t yet have any experience, this is a great opportunity for you!

Role responsibilities.

• Support the Back of House team in the operation of the kitchen 

• Ensure the kitchen is always clean and well equipped to run service

• Action any tasks requested by Head Chef or Senior Chef on duty

You’ll have.

• Strong organisational skills and the ability to to quickly prioritise tasks

• Ability to perform well and remain professional whilst under pressure

• The capacity to collaborate effectively within a dynamic, fast-paced team environment.

• Effective communication and listening skills to carry out instructions

Diversity and Inclusion. 

Grind is an equal opportunity employer and we value diversity at our company. We do not discriminate on the basis of race, colour, national origin, religion, gender, gender identity or expression, sexual orientation, marital status, age, veteran status, or disability status.

If there are any adjustments you need to help you bring your best self to an interview with us please let us know.

Benefits and Perks.

Grind run a tronc scheme, which is managed by an independent tronc master. Tronc payments are variable and not guaranteed, this number is likely to fluctuate depending on site performance and individual eligibility.

A bit about us.

Grind is a coffee company that lives in London. Since opening Shoreditch Grind in 2011, we've expanded across London with cafés, coffee trucks and a state-of-the-art coffee roastery.

Our cafes and coffee shops are the beating heart of Grind, they are where it all began. We're a bustling hub in the heart of London's most iconic places, known for serving our specialty coffee and renowned bottomless brunches.

We think coffee can be a force for good. Whether it's through creating the UK's first compostable coffee pods, our plastic-free packaging or carbon-free shipping - we're on a mission to be the world's most sustainable coffee company.

In 2023, we created our charity, the Better Coffee Foundation, to undo the damage done by the global coffee industry - in our first year, we recovered 43 million pods' worth of ocean-bound plastic.

A bit about the role.

This is a great opportunity for a passionate and aspiring chef, looking to join and progress in a fast-paced restaurant group. Our Grind locations offer all-day dining and focus on using fresh seasonal produce to develop a dynamic menu.

As a Kitchen Porter, you will be responsible for supporting the kitchen team in ensuring they have everything they need to operate the kitchen. You will need strong organisational skills, work well under pressure and enjoy working in a very busy work environment. If you’re looking to start your culinary career but don’t yet have any experience, this is a great opportunity for you!

Role responsibilities.

• Support the Back of House team in the operation of the kitchen 

• Ensure the kitchen is always clean and well equipped to run service

• Action any tasks requested by Head Chef or Senior Chef on duty

You’ll have.

• Strong organisational skills and the ability to to quickly prioritise tasks

• Ability to perform well and remain professional whilst under pressure

• The capacity to collaborate effectively within a dynamic, fast-paced team environment.

• Effective communication and listening skills to carry out instructions

Diversity and Inclusion. 

Grind is an equal opportunity employer and we value diversity at our company. We do not discriminate on the basis of race, colour, national origin, religion, gender, gender identity or expression, sexual orientation, marital status, age, veteran status, or disability status.

If there are any adjustments you need to help you bring your best self to an interview with us please let us know.

Benefits and Perks.

Grind run a tronc scheme, which is managed by an independent tronc master. Tronc payments are variable and not guaranteed, this number is likely to fluctuate depending on site performance and individual eligibility.