• Work in a picturesque, historic estate with a focus on luxury and high standards in hospitality.
• Competitive rate of pay.
• Complimentary use of leisure and spa facilities.
• Free lunch provided daily through our staff canteen.
• Celebrate your work anniversaries with a Complimentary Spa Day.
• Access to an Employee Benefits Program.
• Free parking on-site.
• Enjoy discounts on overnight stays and spa days for you and your guests.
• 30% discount on food and drink at our venues.
• Excellent induction and comprehensive training program.
• Opportunities for professional development and career progression within a prestigious setting.

• Prepare and serve a wide range of beverages, including specialty coffee and tea, ensuring that each drink meets our high standards for quality and presentation.
• Engage with guests to provide personalised beverage recommendations, share your knowledge of our offerings, and create a welcoming, memorable experience.
• Operate coffee machines and other equipment safely and efficiently.
• Maintain thorough knowledge of our menu items, including ingredients, preparation techniques, and pairing suggestions to enhance guest experiences.
• Ensure that the bar area is consistently clean, organised, and compliant with health and safety standards.
• Work closely with other team members to ensure smooth and efficient operations within the Food & Beverage department.

• Strong customer service and communication skills.
• Exceptional attention to detail, especially in the preparation and presentation of hot and cold beverages.
• Ability to thrive in a fast-paced environment while managing multiple tasks.
• A friendly, approachable, and team-oriented attitude.
• Flexibility to work evenings, weekends, and holidays, depending on business needs.

• Previous experience as a Barista in a hospitality setting.
• Experience in providing excellent bar service.
• Food Safety Training or a willingness to complete training.

• Part-time and Full-time opportunities available.
• Minimum commitment of two days per week required.
• Flexibility is essential, as you will be asked to work when needed to support the team and meet business demands.

At Hoar Cross Hall, we believe that our team members are family. We choose to support and nurture our team, giving you the training, development, and opportunities you need to grow in your career. 

People often say you can't choose your family, but here at Hoar Cross Hall, we choose YOU to be a part of ours.

• Work in a picturesque, historic estate with a focus on luxury and high standards in hospitality.
• Competitive rate of pay.
• Complimentary use of leisure and spa facilities.
• Free lunch provided daily through our staff canteen.
• Celebrate your work anniversaries with a Complimentary Spa Day.
• Access to an Employee Benefits Program.
• Free parking on-site.
• Enjoy discounts on overnight stays and spa days for you and your guests.
• 30% discount on food and drink at our venues.
• Excellent induction and comprehensive training program.
• Opportunities for professional development and career progression within a prestigious setting.

• Prepare and serve a wide range of beverages, including specialty coffee and tea, ensuring that each drink meets our high standards for quality and presentation.
• Engage with guests to provide personalised beverage recommendations, share your knowledge of our offerings, and create a welcoming, memorable experience.
• Operate coffee machines and other equipment safely and efficiently.
• Maintain thorough knowledge of our menu items, including ingredients, preparation techniques, and pairing suggestions to enhance guest experiences.
• Ensure that the bar area is consistently clean, organised, and compliant with health and safety standards.
• Work closely with other team members to ensure smooth and efficient operations within the Food & Beverage department.

• Strong customer service and communication skills.
• Exceptional attention to detail, especially in the preparation and presentation of hot and cold beverages.
• Ability to thrive in a fast-paced environment while managing multiple tasks.
• A friendly, approachable, and team-oriented attitude.
• Flexibility to work evenings, weekends, and holidays, depending on business needs.

• Previous experience as a Barista in a hospitality setting.
• Experience in providing excellent bar service.
• Food Safety Training or a willingness to complete training.

• Part-time and Full-time opportunities available.
• Minimum commitment of two days per week required.
• Flexibility is essential, as you will be asked to work when needed to support the team and meet business demands.

At Hoar Cross Hall, we believe that our team members are family. We choose to support and nurture our team, giving you the training, development, and opportunities you need to grow in your career. 

People often say you can't choose your family, but here at Hoar Cross Hall, we choose YOU to be a part of ours.