Accessibility
  • Summary
  • Description
  • Skills
Summary
Host
Salary To be discussed
Plus Tips
Schedule Full Time
Experience Minimum 1 year of experience
Location 8639 Lincoln Blvd, Los Angeles, CA 90045, USA

Host


Description
Hotel June is seeking a Host for our two signature outlets and bars. Inspired by the soul and spirit of California, Scenic Route and Caravan Swim Club offer vibrant food and drink for hotel guests and the local community. Hotel June has partnered with Hospitality guru, Steve Livigni of award-winning Scopa Italian Roots, Dama, Old Lightning and Black Market Liquor Bar to create new food and beverage concepts drawing inspiration along the coast from Baja, MX to Santa Barbara, CA. This ideally located 250-room re-imagined Hotel on the Westside with two restaurants, creative event venues, and a spectacular pool deck is the flagship of a new thoughtful, accessible, lifestyle brand from Proper Hotels.

The Host will provide excellent customer service by creating a personable and memorable experience for guests.

Job Overview
• Utilize the Reservation System to monitor and make reservations
• Assist in handling reservations and floor charts
• Assist Managers with pacing the flow of the guest experience
• Assist dining room team in tracking and recording guest preferences
• Support servers in satisfying guest needs by taking direction and assisting as needed
• Assist guests with elevator access
• Assist with venue cleanliness, set-up, and take-down
• Regularly rotate through space to check in guest experience
• Confirm guest reservations by phone and/or email
• Assist with guest parking validations
• Speak eloquently about the hotel, restaurant and menu
• Understand the different menu items
• Prioritize guests’ needs above service team member convenience
• Gain insights to a guests’ dining preferences through verbal and nonverbal cues
• Be respectful and courteous to all guests and associates
• Maintain the ambiance and service standards of the hotel at all times, while on property
• Prepare room for dining by preparing tables and setting decorations, candles, napkins, service plates, polishing glassware and polishing utensils
• Protect establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies
• Assist with food and drink delivery when called upon
• Respond to additional guest requirements by inquiring of needs, observing dining process
• Conclude dining experience by acknowledging choice of restaurant, inviting patrons to return

Skills/Knowledge Required
• Display a desire to exceed expectations with every interaction
• Able to work under pressure
• Dependable and detail-oriented
• Excellent organizational skills
• Work flexible schedules and willing and able to work shift duties that may include evenings, nights, weekends and holidays
• Collaborate with Colleagues cross-departmentally
• Perform job functions with attention to detail, speed and accuracy
• Work cohesively with Colleagues as part of a team

Company Overview:
Proper Hospitality is made up of a diverse group of passionate individuals who share a common love for hotels and the art of hospitality. Our philosophy is simple: There is a right way to do things and anything less just isn't proper. We are seeking out the "best of the best" from inside and outside of the industry to work alongside us as we grow a new kind of lifestyle Hospitality Company inspired by a centuries-old tradition. The work is challenging and fast-paced but rewarding above all.
Proper Hospitality provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, genetics, or any other federal/state protected category,

Proper Hospitality will consider qualified applicants with criminal histories in a manner consistent with local Fair Chance Hiring Ordinances.
Hotel June is seeking a Host for our two signature outlets and bars. Inspired by the soul and spirit of California, Scenic Route and Caravan Swim Club offer vibrant food and drink for hotel guests and the local community. Hotel June has partnered with Hospitality guru, Steve Livigni of award-winning Scopa Italian Roots, Dama, Old Lightning and Black Market Liquor Bar to create new food and beverage concepts drawing inspiration along the coast from Baja, MX to Santa Barbara, CA. This ideally located 250-room re-imagined Hotel on the Westside with two restaurants, creative event venues, and a spectacular pool deck is the flagship of a new thoughtful, accessible, lifestyle brand from Proper Hotels.

The Host will provide excellent customer service by creating a personable and memorable experience for guests.

Job Overview
• Utilize the Reservation System to monitor and make reservations
• Assist in handling reservations and floor charts
• Assist Managers with pacing the flow of the guest experience
• Assist dining room team in tracking and recording guest preferences
• Support servers in satisfying guest needs by taking direction and assisting as needed
• Assist guests with elevator access
• Assist with venue cleanliness, set-up, and take-down
• Regularly rotate through space to check in guest experience
• Confirm guest reservations by phone and/or email
• Assist with guest parking validations
• Speak eloquently about the hotel, restaurant and menu
• Understand the different menu items
• Prioritize guests’ needs above service team member convenience
• Gain insights to a guests’ dining preferences through verbal and nonverbal cues
• Be respectful and courteous to all guests and associates
• Maintain the ambiance and service standards of the hotel at all times, while on property
• Prepare room for dining by preparing tables and setting decorations, candles, napkins, service plates, polishing glassware and polishing utensils
• Protect establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies
• Assist with food and drink delivery when called upon
• Respond to additional guest requirements by inquiring of needs, observing dining process
• Conclude dining experience by acknowledging choice of restaurant, inviting patrons to return

Skills/Knowledge Required
• Display a desire to exceed expectations with every interaction
• Able to work under pressure
• Dependable and detail-oriented
• Excellent organizational skills
• Work flexible schedules and willing and able to work shift duties that may include evenings, nights, weekends and holidays
• Collaborate with Colleagues cross-departmentally
• Perform job functions with attention to detail, speed and accuracy
• Work cohesively with Colleagues as part of a team

Company Overview:
Proper Hospitality is made up of a diverse group of passionate individuals who share a common love for hotels and the art of hospitality. Our philosophy is simple: There is a right way to do things and anything less just isn't proper. We are seeking out the "best of the best" from inside and outside of the industry to work alongside us as we grow a new kind of lifestyle Hospitality Company inspired by a centuries-old tradition. The work is challenging and fast-paced but rewarding above all.
Proper Hospitality provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, genetics, or any other federal/state protected category,

Proper Hospitality will consider qualified applicants with criminal histories in a manner consistent with local Fair Chance Hiring Ordinances.

Details
Salary To be discussed
Plus Tips
Schedule Full Time
Experience Minimum 1 year of experience
Location 8639 Lincoln Blvd, Los Angeles, CA 90045, USA

Skills
HOSPITALITY
By applying you confirm you have these skills.

expired job post

8639 Lincoln Blvd, Los Angeles, CA 90045, USA