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Floor Manager
Jacques Restaurant Group
Floor Manager
Jacques Restaurant Group
Full Time
To be discussed
Floor Manager
Jacques Restaurant Group
Full Time
To be discussed
Skills
FOH Staff Experience
Casual Dining Management Experience
Fine Dining Management Experience
NYC Restaurant Management Experience (1+ Years)
Knowledge of basic economic & accounting principles/practices
Experience / Knowledge in Inventory Management
+4
Description
The ideal candidate will:
- Have great people skills
- Maintain integrity of service
- Genuine and respectful of guests and employees
- Have the desire to be a leader and coach to staff
- Ability to multitask and work well under pressure
- Show strong attention to detail
- Visiting tables while on the floor to solicit feedback
- Lending a hand on the floor when needed
- Ensuring safety and sanitation compliance throughout restaurant
- Compliance with Liquor laws
Benefits:
Staff Meals
Paid Vacation
Paid Sick Leave
- Have great people skills
- Maintain integrity of service
- Genuine and respectful of guests and employees
- Have the desire to be a leader and coach to staff
- Ability to multitask and work well under pressure
- Show strong attention to detail
- Visiting tables while on the floor to solicit feedback
- Lending a hand on the floor when needed
- Ensuring safety and sanitation compliance throughout restaurant
- Compliance with Liquor laws
Benefits:
Staff Meals
Paid Vacation
Paid Sick Leave
The ideal candidate will:
- Have great people skills
- Maintain integrity of service
- Genuine and respectful of guests and employees
- Have the desire to be a leader and coach to staff
- Ability to multitask and work well under pressure
- Show strong attention to detail
- Visiting tables while on the floor to solicit feedback
- Lending a hand on the floor when needed
- Ensuring safety and sanitation compliance throughout restaurant
- Compliance with Liquor laws
Benefits:
Staff Meals
Paid Vacation
Paid Sick Leave
- Have great people skills
- Maintain integrity of service
- Genuine and respectful of guests and employees
- Have the desire to be a leader and coach to staff
- Ability to multitask and work well under pressure
- Show strong attention to detail
- Visiting tables while on the floor to solicit feedback
- Lending a hand on the floor when needed
- Ensuring safety and sanitation compliance throughout restaurant
- Compliance with Liquor laws
Benefits:
Staff Meals
Paid Vacation
Paid Sick Leave
Floor Manager
Full Time
To be discussed
Skills
FOH Staff Experience
Casual Dining Management Experience
Fine Dining Management Experience
NYC Restaurant Management Experience (1+ Years)
Knowledge of basic economic & accounting principles/practices
Experience / Knowledge in Inventory Management
+{{skillsLength}}
expired job post
Jacques Restaurant 204 east 85 st