Bartender

The bartender plays a key role in developing a fun, positive, and up-beat bar environment by consistently delivering an excellent KONA GRILL experience.

Key Responsibilities (but not limited to):

• Guest first focus, delivering exceptional guest service is a top-priority.
• Preparing and serving all drinks in a professional and courteous manner
• Teamwork, time management, multitasking, and menu knowledge
• This position may also require waiting on tables in the designated bar area

Requirements: 

• 1-2 years previous experience in a high volume, fast-paced full-service restaurant
• Must meet state minimum age for serving alcoholic beverages
• Work experience in high volume or fast casual dining restaurant environment preferred
• Able to interact with the public and coworkers in a friendly, enthusiastic, and outgoing manner
• Accepts responsibility for a cash drawer and has the ability to maintain the drawer throughout the shift
• Ability to transport and carry objects such as glass racks and ice bins weighing up to 50 lbs. numerous times throughout the shift
• Ability to stand and exert well-paced mobility for periods up to 8 hours
• Ability to communicate effectively, including the ability to speak and write in English.

Kona Grill Offers:

• Growth Opportunities
• Comprehensive Training Program
• Competitive Pay
• Flexible Work Schedule
• A Fun Fast-paced Work Environment
• Paid Time Off (must be eligible)
• Health Benefits (must be eligible)

The bartender plays a key role in developing a fun, positive, and up-beat bar environment by consistently delivering an excellent KONA GRILL experience.

Key Responsibilities (but not limited to):

• Guest first focus, delivering exceptional guest service is a top-priority.
• Preparing and serving all drinks in a professional and courteous manner
• Teamwork, time management, multitasking, and menu knowledge
• This position may also require waiting on tables in the designated bar area

Requirements: 

• 1-2 years previous experience in a high volume, fast-paced full-service restaurant
• Must meet state minimum age for serving alcoholic beverages
• Work experience in high volume or fast casual dining restaurant environment preferred
• Able to interact with the public and coworkers in a friendly, enthusiastic, and outgoing manner
• Accepts responsibility for a cash drawer and has the ability to maintain the drawer throughout the shift
• Ability to transport and carry objects such as glass racks and ice bins weighing up to 50 lbs. numerous times throughout the shift
• Ability to stand and exert well-paced mobility for periods up to 8 hours
• Ability to communicate effectively, including the ability to speak and write in English.

Kona Grill Offers:

• Growth Opportunities
• Comprehensive Training Program
• Competitive Pay
• Flexible Work Schedule
• A Fun Fast-paced Work Environment
• Paid Time Off (must be eligible)
• Health Benefits (must be eligible)