Employee Records
Commis Chef
The Alfriston Hotel
Full Time
1 Year Experience
Coins Icon £26000 - £28000 / Year
Commis Chef
The Alfriston Hotel

Full Time
1 Year Experience
Coins Icon £26000 - £28000 / Year
Skills
Food Safety
Knife Skills
Classical Cooking Techniques
Food Preparation
Description

We are looking for a motivated and determined Commis Chef to join our Kitchen team for the very exciting opening of The Alfriston located in East Sussex, which dates back to the 14th century and is the fourth property in the growing Signet Collection. 

The newly refurbished Hotel has 38 beautifully redesigned bedrooms and suites, a stunning function room, The 1554 Brasserie, offering views over the front lawn towards the sea and revamped herb and vegetable plots across the hotel gardens. The hotel bar offers more casual dining for guests both in and outdoors, while the Orangery serves breakfast and afternoon tea with views over the rear gardens and the Signet spa includes a steam room, sauna, outdoor swimming pool and three treatment rooms.

This is a Full-Time role to join our kitchen team. 

What we can offer you: 
  • An amazing opportunity of joining and being part of a very exciting adventure. 
  • An excellent starting salary or hourly rate, plus generous tronc to top up your monthly earnings.
  • Access personalised training, buddy programmes, clear career paths and genuine opportunities for your development. 
  • Discounted rates across our restaurants and hotels for you, family and friends to enjoy.
  • Wagestream - access up to 40% of your pay before pay date and save directly from your salary.
  • 28 days’ holiday + birthday off (including Bank Holidays).
  • Team recognition programme to celebrate your achievements.
  • Referral bonus scheme for recommending top talent - earn up to £1000.
  • Flexible scheduling without split shifts. 
  • Complimentary team meals on shift.
  • Exciting Long Service Awards - dinners for two with all the trimmings, complimentary room stays with breakfast and dinner, theatre tickets to the West End, and so much more.
  • Industry supplier trips and visits, as well as access to masterclasses and workshops.
  • Flexibility to move across our Group, as you develop with us. 
What we're looking for: 
  • A team player with the enthusiasm to learn and develop.
  • Have a passion for culinary excellence and be able to maintain high-quality standards.
  • Enjoy a hands-on role in a creative kitchen, where your input and ideas are valued.
  • Someone who is motivated to progress their career path, with the opportunity to work across the group and potentially reach a senior role.
  • Thrive in a kitchen environment that emphasises team welfare, work-life balance, and sustainability. 
What are some of the key responsibilities in this role? 
  • Assist senior chefs in delivering high-quality standards in every dish.
  • Contribute to an exciting role with a mapped-out career path and opportunities for growth.
  • Ensure the kitchen maintains a calming environment where the team can focus on delivering excellence.
  • Support the team with various tasks, showing enthusiasm and a passion for culinary excellence.
  • Always maintain a high standard of hygiene and safety.
At Signet Collection, we believe that our appearance reflects the luxury and elegance our guests expect when they stay with us. As you consider joining our team, we want to remind you of the importance of presenting yourself in a way that reflects our style of hospitality; warm, charming, and polished.

So, if you want to progress in a role that is hands-on and offers a creative, fun and supportive work environment, then this is the place for you! 

We are looking for a motivated and determined Commis Chef to join our Kitchen team for the very exciting opening of The Alfriston located in East Sussex, which dates back to the 14th century and is the fourth property in the growing Signet Collection. 

The newly refurbished Hotel has 38 beautifully redesigned bedrooms and suites, a stunning function room, The 1554 Brasserie, offering views over the front lawn towards the sea and revamped herb and vegetable plots across the hotel gardens. The hotel bar offers more casual dining for guests both in and outdoors, while the Orangery serves breakfast and afternoon tea with views over the rear gardens and the Signet spa includes a steam room, sauna, outdoor swimming pool and three treatment rooms.

This is a Full-Time role to join our kitchen team. 

What we can offer you: 
  • An amazing opportunity of joining and being part of a very exciting adventure. 
  • An excellent starting salary or hourly rate, plus generous tronc to top up your monthly earnings.
  • Access personalised training, buddy programmes, clear career paths and genuine opportunities for your development. 
  • Discounted rates across our restaurants and hotels for you, family and friends to enjoy.
  • Wagestream - access up to 40% of your pay before pay date and save directly from your salary.
  • 28 days’ holiday + birthday off (including Bank Holidays).
  • Team recognition programme to celebrate your achievements.
  • Referral bonus scheme for recommending top talent - earn up to £1000.
  • Flexible scheduling without split shifts. 
  • Complimentary team meals on shift.
  • Exciting Long Service Awards - dinners for two with all the trimmings, complimentary room stays with breakfast and dinner, theatre tickets to the West End, and so much more.
  • Industry supplier trips and visits, as well as access to masterclasses and workshops.
  • Flexibility to move across our Group, as you develop with us. 
What we're looking for: 
  • A team player with the enthusiasm to learn and develop.
  • Have a passion for culinary excellence and be able to maintain high-quality standards.
  • Enjoy a hands-on role in a creative kitchen, where your input and ideas are valued.
  • Someone who is motivated to progress their career path, with the opportunity to work across the group and potentially reach a senior role.
  • Thrive in a kitchen environment that emphasises team welfare, work-life balance, and sustainability. 
What are some of the key responsibilities in this role? 
  • Assist senior chefs in delivering high-quality standards in every dish.
  • Contribute to an exciting role with a mapped-out career path and opportunities for growth.
  • Ensure the kitchen maintains a calming environment where the team can focus on delivering excellence.
  • Support the team with various tasks, showing enthusiasm and a passion for culinary excellence.
  • Always maintain a high standard of hygiene and safety.
At Signet Collection, we believe that our appearance reflects the luxury and elegance our guests expect when they stay with us. As you consider joining our team, we want to remind you of the importance of presenting yourself in a way that reflects our style of hospitality; warm, charming, and polished.

So, if you want to progress in a role that is hands-on and offers a creative, fun and supportive work environment, then this is the place for you!