The Role: Sommelier
The Restaurant: Launceston Place
The Location: 1A Launceston Pl, London W8 5RL
The Salary: Up to £15.42 per hour
* The restaurant is closed on Mondays and Tuesdays.
Why work for us:
Who we are:
At D&D London we are passionate about all things food and drink. We strive to deliver quality in everything we do, each time we do it. With over 40 diverse venues across six cities including London, New York and Paris - there is a restaurant for every occasion. Each of our sites pride themselves on the unique designs, the freshest produce and the most exclusive settings. Founded in 2006 by David Loewi, the mission has always been the same, to provide each and every guest with a luxury experience when stepping foot into our restaurants, bars and hotel. Through the years we have paved the way in the luxury dining scene, acquiring some of the most iconic venues in London and beyond, venues such as Bluebird Chelsea, 100 Wardour St, Quaglino’s, 20 Stories, Orelle and South Place Hotel.
A hidden gem in the heart of Kensington, Launceston Place boasts wide acclaim for its intricately crafted Modern European cuisine. With a vibrant kitchen team they bring a visionary, flamboyant approach to a seasonally inspired menu. The restaurant is an elegantly understated setting, the dining room at Launceston Place features light grey walls and plush banquette leather seating allowing the cuisine and service to shine.
A bit about what you will be doing:
We are looking for a passionate Sommelier who can confidently deliver exceptional service to guests. At the same time, our Sommelier will have the service, wine knowledge and skills to support the team to deliver an outstanding guest experience. You will work closely with the Head Sommelier and restaurant team, assisting with guest wine service, setting up and clearing down the restaurant and cellar management.
You will have the ability to deliver warmth, charm and hospitality in every aspect of the role. Overall you will have bags of personality, enthusiasm and a can-do attitude.
If you are interested in discussing the Sommelier role further, please get in touch with us without delay!
The Role: Sommelier
The Restaurant: Launceston Place
The Location: 1A Launceston Pl, London W8 5RL
The Salary: Up to £15.42 per hour
* The restaurant is closed on Mondays and Tuesdays.
Why work for us:
Who we are:
At D&D London we are passionate about all things food and drink. We strive to deliver quality in everything we do, each time we do it. With over 40 diverse venues across six cities including London, New York and Paris - there is a restaurant for every occasion. Each of our sites pride themselves on the unique designs, the freshest produce and the most exclusive settings. Founded in 2006 by David Loewi, the mission has always been the same, to provide each and every guest with a luxury experience when stepping foot into our restaurants, bars and hotel. Through the years we have paved the way in the luxury dining scene, acquiring some of the most iconic venues in London and beyond, venues such as Bluebird Chelsea, 100 Wardour St, Quaglino’s, 20 Stories, Orelle and South Place Hotel.
A hidden gem in the heart of Kensington, Launceston Place boasts wide acclaim for its intricately crafted Modern European cuisine. With a vibrant kitchen team they bring a visionary, flamboyant approach to a seasonally inspired menu. The restaurant is an elegantly understated setting, the dining room at Launceston Place features light grey walls and plush banquette leather seating allowing the cuisine and service to shine.
A bit about what you will be doing:
We are looking for a passionate Sommelier who can confidently deliver exceptional service to guests. At the same time, our Sommelier will have the service, wine knowledge and skills to support the team to deliver an outstanding guest experience. You will work closely with the Head Sommelier and restaurant team, assisting with guest wine service, setting up and clearing down the restaurant and cellar management.
You will have the ability to deliver warmth, charm and hospitality in every aspect of the role. Overall you will have bags of personality, enthusiasm and a can-do attitude.
If you are interested in discussing the Sommelier role further, please get in touch with us without delay!